This webinar provides guidance to current Patrick Leahy Farm to School Grant applicants on creating successful assessment plans for grant proposals and projects.
Resources will assist grantees on how to get started after receiving their award, access contact information, and successfully complete reports, evaluations, and financial documentation.
Each year FNS announces the WIC Breastfeeding Award of Excellence program awardees.
This grant competition supports efforts by state agencies and their community-based and faith-based partners to develop and implement projects that use technology to improve the quality and efficiency of SNAP application and eligibility determination systems.
WIC Food and Nutrition Services and Administration grant levels by fiscal year and state agency. Grant levels for the current fiscal year are posted approximately 30 days after an agriculture appropriations bill has been signed into law and are updated quarterly and at fiscal year-end.
The 2026 application period opens on Oct. 6, 2025 and closes on Dec. 12, 2025.
The purpose of Farm to Food Bank Projects is to (a) reduce food waste at the agricultural production, processing, or distribution level through the donation of food, (b) provide food to individuals in need, and (c) build relationships between agricultural producers, processors, and distributors and emergency feeding organizations through the donation of food.
Summary of funds awarded for the Team Nutrition Training Grant each fiscal year.
This webinar is intended for incoming 2024 Farm to School Grantees and was recorded Aug. 7, 2024.
The 2023 Farm to School Grant awardees report is a detailed summary of the projects receiving Farm to School grants in the upcoming grants cycle.