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Resource | Policy Fiscal Year 2026 D-SNAP Income Eligibility Standards

This memorandum provides the fiscal year 2026 income standards and maximum allotments for the Disaster Supplemental Nutrition Assistance Program (D-SNAP). State agencies may use these standards to determine eligibility for D-SNAP, as well as the maximum allotment for eligible households may receive based on their size.

09/16/2025
Resource | Technical Assistance Discover MyPlate: Nutrition Education for Kindergarten

Explore the expanded edition of Discover MyPlate: Nutrition Education for Kindergarten. The updated set includes additional food cards and fun new resources showing where food comes from.

09/10/2025
Resource | Policy Proposed Information Collection: Generic Clearance To Conduct Formative Research or Development of Nutrition Education and Promotion Materials and Related Tools and Grants for FNS Population Groups

In accordance with the Paperwork Reduction Act of 1995, this notice invites the general public and other interested parties to comment on a proposed information collection. This collection is an extension of a currently approved collection to conduct research in support of FNS' goal of delivering science-based nutrition education to targeted audiences.

05/29/2025
Resource | Training and Outreach Today's Breakfast Poster

The Team Nutrition school breakfast poster is designed for school nutrition programs to display daily breakfast menu options and remind students to eat a variety of foods while building a reimbursable meal.

02/12/2025
Resource | Policy FY 2025 D-SNAP Income Eligibility Standards

The FY 2025 D-SNAP Income Eligibility Standards effective Oct. 1, 2024.

09/09/2024
Basic page The Road to Successful Menu Planning for School Meals Training Series

This training series is designed to assist school food authorities, state agencies, and others in implementing the updated nutrition standards for school meals.

08/19/2024
Resource | Research and Data Evaluation of the Team Nutrition E-STAR Training Program

In 2019, USDA’s Team Nutrition awarded a training grant to the Michigan Department of Education to implement a two-year training program for School Nutrition Managers called E-STAR. E-STAR is intended to improve school meal quality and student perceptions of meal quality. This study examined how the grantee implemented E-STAR, participant engagement, and facilitators and barriers to engagement. 

07/30/2024
Resource | Technical Assistance Reducing Added Sugars at School Breakfast

This training guide for school nutrition professionals presents how to identify sources of added sugars and ways to reduce added sugars in school breakfast meals.

07/17/2024
Resource | Training and Outreach Back to School Social Media Shareables

Schools, partners, and state agencies are welcome to use this free Team Nutrition graphic to spread the word about Team Nutrition resources that support child nutrition programs in school year 2024-25.

07/10/2024
Resource | Training and Outreach Team Nutrition School Breakfast Posters

Promote your school breakfast with these posters. Use these posters to show students the benefits of a healthy school breakfast.

06/24/2024
Page updated: October 14, 2021