These files contain WIC Farmers Market Nutrition Program profile data by fiscal year.
Pregnant, postpartum and breastfeeding women, infants, and children up to age 5 are eligible. They must meet income guidelines, a state residency requirement, and be individually determined to be at "nutritional risk" by a health professional.
The American Rescue Plan Act of 2021 provided USDA with $390 million, available through FY 2024, to carry out outreach, innovation, and program modernization efforts to increase participation and redemption of benefits for both the Special Supplemental Nutrition Program for Women, Infants, and Children and the WIC Farmers’ Market Nutrition Program.
This is an affirmation of an interim rule as a final rule amending the FMNP regulations to codify three nondiscretionary provisions - authorize roadside stands, reduce the required amount of state matching funds, and increase the maximum federal benefit level - mandated in the Child Nutrition and WIC Reauthorization Act of 2004.