Through an examination of 5 disasters in 4 states, this study develops recommendations for best practices in planning for, implementing, and operating D-SNAP.
USDA Foods from Farm to Plate e-letters feature resources, news, and best practices, rotating our monthly focus between a trio of program-specific e-letters.
This page offers resources to help state agencies, school food authorities, and their partners, prepare for and complete the Farm to School Census.
USDA awards the Patrick Leahy Farm to School Grants that support planning, developing, and implementing farm to school programs. The grants are an important way to help state, regional, and local organizations as they initiate, expand, and institutionalize farm to school efforts.
These resources provide school nutrition professionals with the knowledge and tools to implement and meet the professional standards requirements within their programs.
Resources to assist grantees with getting started after receiving their award, accessing contact information, and successfully completing reports, evaluations, and financial documentation.
The 2023 Farm to School Census FAQ addresses common issues for school food authorities responding to the Farm to School Census.
2023 Farm to School Census logo and stickers.
This study evaluated the implications of online SNAP benefit redemption on program integrity. In addition, the study gathered basic information about online benefit redemption, including the use in urban and rural settings.
These resources are periodically updated to reflect changes to the CACFP and highlight new resources available for households.