FAQs about the online shopping in WIC final rule.
This final rule considers public comments submitted in response to the proposed rule to remove barriers to online ordering and internet-based transactions in WIC.
This webinar shares the available support resources on how to complete grant setup steps and upcoming trainings to help farm to school grantees set up their projects.
This rule provides a pathway for state agencies to adopt modern, secure payment technologies so families have access to the healthy, real foods prescribed in their WIC food packages.
This is a reinstatement of an expired information collection request. The information is used to satisfy the requirements, which requires state agencies to refer delinquent SNAP debts to Treasury for collection and notify debtors.
This is a reinstatement of an expired information collection request. State and school nutrition professionals can use the PSTTT to keep track of their training courses, learning objectives, and training hours, in accordance with HHFKA requirements.
We encourage farmers and markets to participate in SNAP to increase food access and strengthen local food systems.
SNAP retailer notice explaining that the updated staple food stocking standards under Criterion A do not impact most authorized farmers markets and direct marketing farmers.
As of Nov. 4, 2026, SNAP-authorized retailers other than specialty food stores (such as butchers, fish markets, and produce stands) are required to comply with the updated stocking standards.