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Resource | Federal Register Notices Summer Electronic Benefits Transfer for Children Program: 2026 Benefit Levels

This notice informs the public of the annual adjustments to the levels of monthly benefits in the Summer Electronic Benefits Transfer for Children Program. These adjustments reflect changes in the Thrifty Food Plan, as required under the Richard B. Russell National School Lunch Act.

04/22/2026
Basic page Study Series: School Meal Program Operations

We have studied school meal program operations for a long time. You can access published reports that go back to school year 1988-89. Each study in this series focuses on topics that are important to program operations at the time. Sometimes the studies also collect information about other child nutrition programs, like the Child and Adult Care Food Program and Summer Food Service Program.

03/24/2026
Resource | Research and Data School Meal Program Operations, School Year 2022-23

We regularly collect information about the school meal programs and how they operate from the people who know best – the state agencies that oversee the programs in each state and territory and the school food authorities that manage the programs locally in one or more schools. 

03/24/2026
Resource | Guidance Documents Incorporating Local Beef into Child Nutrition Program Meals

As part of Secretary Rollins’ commitment to support American beef and create healthy outcomes for American children, the Farm to School Program is committed to working with CNP operators to help them source and serve local in program meals.

02/19/2026
Data Visualization
WIC Breastfeeding Data Local Agency Dashboard

The Child Nutrition Act requires USDA to annually compile and publish breastfeeding performance measurements. We use this data to monitor breastfeeding trends and to help identify exemplary performance of WIC state and local agencies in breastfeeding and make awards to such agencies.

01/15/2026
Resource | Policy Correcting Amendments - WIC: Implementation of the Access to Baby Formula Act of 2022 and Related Provisions

On Dec. 14, 2023, we published a final rule that went into effect on Feb. 12, 2024. In reviewing the resulting changes to the Code of Federal Regulations, we found that the final rule inadvertently omitted provisions from the CFR and contained several non-substantive errors. This document corrects those errors in the WIC regulations.

12/17/2025
Resource | Policy WIC Policy Memo #2026-1: Temporary Increase to the Maximum Monthly Allowance of Fluid Milk

On Nov. 12, 2025, President Trump signed the Continuing Appropriations, Agriculture, Legislative Branch, Military Construction and Veterans Affairs, and Extensions Act, 2026 into law. Section 787 of the Act directs USDA to update the maximum monthly allowance of fluid milk for certain food packages provided in the WIC program.

12/05/2025
Resource | Policy Request for Information: Ultra-Processed Foods - Extension of Comment Period

FDA and USDA (we) are extending the comment period for the notice that appeared in the Federal Register of July 25, 2025. In the notice, we requested data and information to help develop a uniform definition of ultra-processed foods. In response to requests for an extension, we are extending the comment period until Oct. 23, 2025, to allow interested persons additional time to submit comments.

09/19/2025
Basic page One Big Beautiful Bill Act of 2025

On July 4, 2025, President Donald J. Trump signed the One Big Beautiful Bill Act of 2025 (OBBB). The law contains several provisions that affect our programs.

08/29/2025
Resource | Policy Information Collection: Generic Clearance for the Development of Nutrition Education Messages and Products for the General Public

This is an extension, without change, of a currently approved collection. The purpose of performing consumer research is to identify consumers' understanding of proposed nutrition education messages and obtain their reaction to prototypes of nutrition education products, including internet-based tools. The information collected will be used to refine messages and improve the usefulness of products as well as aid consumer understanding of Dietary Guidelines-grounded messages and related materials.

08/26/2025
Page updated: October 14, 2021