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Resource | Webinars/Videos Videos: Food Safety Flashes

A Flash of Food Safety is an educational video series designed to help busy school nutrition professionals understand and practically apply safe food practices. The videos, available in English and Spanish, address five food safety topics: Handwashing: Why to Wash Your Hands, Handwashing: How to Wash Your Hands, Calibrating a Thermometer: Ice Water Method, Calibrating a Thermometer: Boiling Water Method, and Active Cooling with a Chill Stick.

12/27/2016
Resource | Training and Outreach Modifications to Accommodate Disabilities in School Meals Programs

PowerPoint presentation

12/06/2016
Resource | Print Materials Dietetic Internship Opportunities in Child Nutrition

USDA's Food and Nutrition Service and the Academy of Nutrition and Dietetics have joined forces to help increase the number of dietetic interns who complete rotations at State agencies administering Child Nutrition Programs.

12/06/2016
Resource | Webinars/Videos Celebrate National Farm to School Month
10/07/2016
Resource | Infographics 50 Years of SNAP
09/23/2016
Resource | Training and Outreach State Point of Sale Letter for Markets and Farmers

The information presented here is intended to educate state agencies about how they can make it more affordable for farmers markets to adopt EBT technology.

09/23/2016
Resource | Training and Outreach Electronic Benefits Transfer Online Purchasing Pilot Request for Volunteers

This Request for Volunteers combines the need to conduct a pilot project with the extensive groundwork started by an FNS industry work group in 2010-2011, and invites retailers currently operating websites that sell SNAP-eligible foods and that meet the inventory requirements to be authorized as a SNAP retailer, to apply for participation in the projects. 

09/15/2016
Resource | Training and Outreach Kids Food Critic Activity

Kids are much more likely to try new foods when they get to take the lead. In this fun game, kids get to pick a new food at the grocery store, taste it, and rate it like a food critic.

08/18/2016
Resource | Training and Outreach SNAP to Skills Policy Brief: Securing Third-Party Partners for SNAP E&T Programs

In this third SNAP to Skills policy brief, Securing Provider Partners for SNAP E&T Programs, we provide a high-level understanding of the steps involved in building a third-party partnership.

07/29/2016
Resource | Webinars/Videos USDA Disaster Nutrition Assistance Programs

By Sasha McNair, Governmental Affairs Specialist, Food and Nutrition Service

05/24/2016
Page updated: October 14, 2021