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Resource | Training and Outreach Questions and Answers about the WIC AFBA Final Rule with Request for Comments

In July of 2022, the Access to Baby Formula Act of 2022 was signed into law. This rule implements the provisions of ABFA and several other related changes to strengthen WIC’s ability to address certain disasters, emergencies, and supply chain disruptions, particularly those impacting infant formula.

12/12/2023
Resource | Training and Outreach Family Style Meal Service With Children in the CACFP Training Materials

Support children, train staff, and meet CACFP meal pattern requirements to successfully serve meals “family style” with these new resources.

12/06/2023
Resource | Training and Outreach It’s Breakfast Time!

Check out this easy-to-use menu planner and recipe booklet for Child and Adult Care Food Program operators who provide breakfast meals for children 3–18 years of age.

11/27/2023
Resource | Instructions SNAP Work Rules Screening Checklists and Flow Chart

SNAP state agencies must establish procedures to screen for and apply the general work requirements and ABAWD work requirements and time limit. The SNAP Work Rules Screening Checklists and Flow Chart were developed to assist SNAP state agency staff in determining if an individual is subject to any of the SNAP work requirements.

10/19/2023
Resource | Technical Assistance ABAWD Waivers

ABAWDs can receive SNAP for only 3 months in a 3-year period if they do not meet certain work requirements. This page includes information on waiver status for states by quarter.  

10/11/2023
Resource | Guidance Documents SNAP Able-Bodied Adults Without Dependents (ABAWD) Policy Guide

The purpose of this guide is to consolidate guidance and policy on serving able-bodied adults without dependents (ABAWDs).

09/29/2023
Basic page SNAP Work Requirements

While SNAP is intended to ensure no one in our land of plenty should fear going hungry, its rules also reflect the importance of work and responsibility. 

09/01/2023
Resource | Factsheets Overview: HARPC and HACCP

This factsheet introduces concepts of Hazard Analysis Risk Based Preventative Control and Hazard Analysis Critical Control Point Plans.

08/29/2023
Resource | Factsheets Food Safety Information and Resources for the Farm to School Community

This fact sheet outlines a number of additional resources for those seeking to directly purchase or raise food products for school nutrition programs.

08/29/2023
Resource | Policy SNAP Provisions of the Fiscal Responsibility Act of 2023 – Questions and Answers #1

FNS is issuing this set of questions and answers in response to inquiries received from SNAP state agencies concerning implementation of Section 311 (a), Section 311 (b), and Section 314 of the Fiscal Responsibility Act of 2023.

07/27/2023
Page updated: October 14, 2021