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Resource | Policy Memos Letter to Child Care Provider

Letter to Child Care Provider regarding participation in CACFP.

11/24/2004
Resource | Policy Memos Use of Enrollment Data for Establishing Claiming Percentages and Determining the Eligibility of Proprietary Centers

There are several instances in the CACFP regulations where the definition of an enrolled child/program participant is critical to the appropriate application of program requirements.

11/15/2004
Resource | Research Reports Nutrient Content of the U.S. Food Supply, 1909-2000

This report presents historical data on the nutrient content of the U.S. food supply. The data and trends presented in this report are invaluable for monitoring the potential of the food supply to meet nutritional needs; for examining relationships between food supplies, diet, and health; and for examining dietary trends of Americans.

11/08/2004
Resource | Research and Data | Participation Rates State Food Stamp Participation Rates for the Working Poor in 2001

In this report we discuss our progress in deriving state participation rates for the working poor. We build upon recent studies examining national participation rates for socioeconomic and demographic subgroups and rates for states among the entire eligible population.

11/01/2004
Resource | Research and Data | Participation Characteristics Characteristics of Food Stamp Households: FY 2003

On average, about 21.3 million people living in 9.2 million households received food stamps in the United States each month in FY 2003. Food stamp households are a diverse group. Because food stamps are available to most low-income households with few resources, regardless of age, disability status, or family structure, recipients represent a broad cross-section of the nation's poor. This report provides information about the demographic and economic circumstances of food stamp households. 

11/01/2004
Resource | Policy Memos Procurement and Service of Whole Grain Products

Eating whole grain products has long been advocated by health and nutrition experts. We encourage school food authorities to inquire about the availability of whole grain products when developing product specifications and making their procurement plans next year.

10/22/2004
Resource | Policy Memos School Districts and Federal Procurement Regulations

Regarding awarding contracts, state agencies are advised to carefully review school district to ensure they are in compliance with federal regulations and take appropriate actions.

10/13/2004
Resource | Policy Memos Allowability of Cost for Directors and Officers Insurance in the CACFP

This memorandum addresses the allowability of “Directors and Officers” insurance as an administrative cost in the Child and Adult Care Food Program.

09/24/2004
Resource | Policy Memos Overpayments in the CACFP: Reauthorization 2004 Implementation Memo CACFP 4

The Child Nutrition and WIC Reauthorization Act of 2004 amended the Richard B. Russell National School Lunch Act to increase the disregard threshold for overpayments to child or adult care institutions participating in the Child and Adult Care Food Program if the total overpayment to the institution for the fiscal year does not exceed an amount that is consistent with the disregards allowed in other programs under the Act.

09/17/2004
Resource | Policy Memos Guidance on Determining Categorical Eligibility for Free Lunches and Breakfasts for Youth Served under the Runaway and Homeless Youth Act

As described in our Reauthorization Implementation Memo SP 4, Categorical Eligibility for Free Lunches and Breakfasts of Runaway, Homeless, and Migrant Youth,  runaway youth served through grant programs established under the Runaway and Homeless Youth Act are now categorically eligible for free meals in the National School Lunch and School Breakfast Programs.

09/17/2004
Page updated: October 14, 2021