TEFAP Administrative Funds and Food Entitlement Allocations
This notice announces the national average value of donated foods or, where applicable, cash in lieu of donated foods, to be provided in school year 2024 (July 1, 2023 through June 30, 2024) for each lunch served by schools participating in the NSLP, and for each lunch and supper served by institutions participating in the CACFP.
This webinar provided state agencies and school districts instructions on how to navigate the USDA Foods Database to access vendor-specific product information, including nutrients, allergens, ingredients and certifications.
The purpose of this memo is to allocate funding for Farm to Food Bank Projects in FY 2023.
This collection is a new collection for notification of Produce Safety University annual training to state agencies and nomination of participants to attend Produce Safety University.
This memo is addressed to TEFAP state agencies and provides final FY 2022 funding levels for TEFAP food and administrative grants under the full-year FY 2022 appropriations bill.
Webinar discusses information that should be included on inventory reports for quick action to keep distribution costs reasonable and ensure USDA Foods are efficiently delivered to schools.
This memorandum and attached chart, Attachment A, provide 2022 tentative caseload assignments for CSFP.
These videos can be viewed as a set, or individually. First, watch the What Went Wrong video and identify incorrect food safety practices. Then, watch the corresponding What Went Right video and identify the correct practices. Answers can be found in the video activity answer key.
These videos can be viewed as a set, or individually. First, watch the What Went Wrong video and identify incorrect food safety practices. Then, watch the corresponding What Went Right video and identify the correct practices. Answers can be found in the video activity answer key.