This second annual report of the WIC and FMNP Modernization Evaluation provides an overview of modernization efforts underway and highlights early implementation findings, covering activities through December 2025.
These briefs share the findings from the USDA School Food Preparation Study.
We urge each third party processor to take proactive steps that support SNAP integrity and protect taxpayer dollars.
WIC card and benefit security is critical for ensuring participants can successfully obtain their supplemental foods and for protecting the integrity of taxpayer dollars. As program partners, we seek to work with state leaders to take actions to increase card security, safeguard participants’ benefits, and prevent or reduce fraud.
We are extending the public comment period on the proposed rule, “Supplemental Nutrition Assistance Program: Changes in Federal-State Administrative Cost Sharing,” which was published in the Federal Register on June 24, 2026.
The purpose of this study is to describe the foods and beverages purchased by SNAP households, by using the most current data available.
This is a revision of the information collection under the burden number 0584-0293. This ICR will renew the previous collections associated with 0584-0293 and implement the two revised and seven new collections associated with the Food Distribution Programs: Improving Access and Parity final rule.
In appreciation of breastfeeding mothers and of all the dedicated volunteers, professionals, communities, and organizations who support their efforts, I, Brooke Rollins, Secretary of Agriculture, do hereby proclaim Aug. 1–7, 2026, as National WIC Breastfeeding Week.
Since 2012, FNA has supported the participation of direct marketing farmers and farmers' markets in their efforts to attract more SNAP customers.