FNS Documents & Resources | Food and Nutrition Service

Open for Comments

Title	Comment Period End Date
Comment Request: WIC FMNP and SFMNP - Reporting and Recordkeeping Burden	02/26/2026
Information Collection: SNAP - A Review of Major Changes in Program Design and Management Evaluation Systems	03/09/2026
Proposed Information Collection Comment Request: Study Classifying and Measuring Household Food Waste	03/24/2026

Full list here

Basic page How to Get Your Product Considered for USDA Foods

USDA Foods are foods purchased from American farmers, dairies, ranchers, and fisheries to support federal nutrition assistance programs and American agriculture.

04/04/2024

Resource | Factsheets Food Safety Information and Resources for the Farm to School Community

This fact sheet outlines a number of additional resources for those seeking to directly purchase or raise food products for school nutrition programs.

08/29/2023

Resource | Factsheets Selling Local Food to Schools: A Resource for Producers

This factsheet reviews best practices for producers to learn about how to sell local food to schools.

03/14/2023

Resource | Technical Assistance Dietary Guidelines for Americans

The Dietary Guidelines for Americans, 2025-2030 was released on Jan. 7, 2026. This is the 10th edition of the Dietary Guidelines.

01/06/2021

Resource | Factsheets Farm to Summer Factsheet

This factsheet highlights why summer meals are ripe for local foods and agriculture-based activities.

12/14/2017