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Resource | Training and Outreach Disaster Nutrition Assistance Timeline

The USDA, Food and Nutrition Service (FNS) coordinates with State agencies, Tribal Nations, and voluntary organizations as they develop disaster nutrition assistance strategies before, during, and after disasters and emergencies.

05/01/2024
Resource | Training and Outreach Food Safety Resources

The Food Safety team develops education, instruction and technical assistance resources for individuals working in federally funded nutrition assistance programs such as the NSLP, SBP, CACFP, and SFSP. 

11/06/2023
Basic page SNAP Eligibility

To get SNAP benefits, you must apply in the state in which you currently live and you must meet certain requirements, including resource and income limits, which are described on this page. SNAP income and resource limits are updated annually.

10/01/2023
Resource | Webinars/Videos 2024 Farm to School Grant Program - Grantee Onboarding Webinar

This webinar is intended for incoming 2024 Farm to School Grantees and was recorded Aug. 7, 2024.

08/09/2023
Resource | Training and Outreach FY2023 Farm to School Grant Application Templates

FY 2023 Farm to School Grant RFA Planning Templates

10/06/2022
Basic page Consumer Food Safety Resources

Are you looking for food safety resources as a consumer? Feel free to check out the resources included below for answers to some common food safety questions. 

08/16/2022
Resource | Training and Outreach Nutrition in the CSFP Food Package

This one-page factsheet highlights the nutrition benefits of USDA Foods contained in the CSFP food package. 

01/27/2022
Resource | Training and Outreach USDA Foods Cheese in CSFP

This page contains a factsheet for CSFP program staff and a flyer for CSFP program customers on how to properly handle, store, and distribute USDA Foods cheese in the CSFP program.  

07/28/2021
Resource | Technical Assistance Best Practices to Safely Handle and Store USDA Foods at Home

A set of three handouts on best practices to help you safely handle and store USDA foods at home.

04/12/2021
Resource | Print Materials FDPIR Household Certification Training Course

Welcome to the USDA Food and Nutrition Service’s Household Certification Training course for the Food Distribution Program on Indian Reservations. FDPIR is a federal program that provides USDA foods to low-income households living on Indian reservations, in designated areas near reservations, and in the State of Oklahoma. FNS developed the FDPIR Household Certification Training course to help Indian Tribal Organization (ITO) and state agency certification workers and their supervisors successfully administer the program.

02/18/2021
Page updated: October 14, 2021