These SNAP and Food Stamp Program Quality Control annual reports present official quality control error rates and other statistical data derived from SNAP QC reviews conducted for each fiscal year.
The retailer data end of year summaries contain important information about compliance activity and violators of the program rules.
Review your statewide factsheet for information about SNAP participation, food insecurity, and SNAP's economic impact in your state.
The SNAP Quality Control database contains detailed information on the economic and demographic circumstances of a sample of households selected for review as part of the SNAP QC System. The data include households from the 50 states, the District of Columbia, Guam and the U.S. Virgin Islands. Data are available from 1996 through the most recent year for which QC error rates are available.
The USDA Food Plans represent a healthy diet at four different cost levels. Each food plan specifies quantities of food and beverage categories that can be purchased and prepared to make healthy meals and snacks at home.
These are reports of state activity in SNAP. The data they contain is state reported data or calculated from state reported data.
WIC Participant and Program Characteristics 2018 summarizes the demographic characteristics of participants nationwide in April 2018. It includes information on participant income and nutrition risk characteristics, estimates breastfeeding initiation rates for WIC infants, and describes WIC members of migrant farm-worker families.
This report highlights farm to school program trends and best practices from fiscal year 2015 and 2016 farm to school grantees. This report also features baseline data provided by grantees which is used to assess the impact of the grant program on the growth of the farm to school movement nationwide.
The Expenditures on Children by Families annual report provides estimates of the cost of raising children from birth through age 17 for different budgetary components, including food, housing, transportation, health care, clothing, child care and education, and miscellaneous costs.
Conference Call Questions from the Feb. 25, 2010 Q&A Session.