The Whole Grain Resource for the National School Lunch and Breakfast Programs is a comprehensive guide to determine whether a grain product is whole grain-rich or can credit as enriched in school meals.
Use these resources to share the benefits of a school breakfast in your community.
We encourage our partners, schools and the community to share these graphics and messages on their social media platforms to help spread the word about the benefits of school lunch.
Student article with information about what’s in a school meal, who decides what’s on the menu, and how students can have a voice in the process.
Más fuerte con el desayuno escolar: infografía
Esta infografía motiva a que los distritos escolares renueven, fortalezcan, revitalicen y fomenten sus esfuerzos para apoyar la política local de bienestar escolar.
This infographic encourages school districts to renew, strengthen, energize, and nourish their local school wellness policy efforts. Available in English and Spanish.
FNS is offering a suite of operational flexibilities that will be available to child nutrition programs for summer 2022 and school year 2022-23.
USDA Team Nutrition staff and guest speakers from South Carolina’s Local Wellness Policy State Technical Assistance Team and Massachusetts Department of Elementary and Secondary Education shared how to energize, strengthen and assess local school wellness policies.
Team Nutrition, an initiative of the USDA’s FNS, promotes lifelong healthy food choices and physical activity by improving the nutrition practices of the USDA child nutrition programs.