This dashboard is an interactive version of the traditional Supplemental Nutrition Assistance Program State Options Report. It provides information on all 53 SNAP state agencies’ implementation choices on a selection of SNAP policy options and waivers.
This information collection request is a revision of a currently approved collection associated with the National Accuracy Clearinghouse.
In this letter, the USDA Food and Nutrition Service urges state agencies to strengthen program integrity in the Child and Adult Care Food Program (CACFP) by implementing robust oversight, training, and monitoring measures to prevent fraud, waste, and abuse.
In this program guidance, Secretary of Agriculture, Brooke L. Rollins, strongly encourages child nutrition program operators to familiarize themselves with the key recommendations and consider how the Dietary Guidelines for Americans, 2025-2030 can be incorporated into program meals and snacks to promote healthy outcomes and healthy families.
Find essential tools to help SNAP state agencies meet program requirements and deliver an efficient and effective SNAP E&T program.
Andrew Schramm was the program manager for Iowa's Food Assistance Employment & Training program for Kirkwood Community College in Iowa during his participation in the SNAP E&T Learning Academy.
Jennifer saw the SNAP E&T Learning Academy as a perfect opportunity to build on the skills and knowledge needed to assist the state of Kansas with the 2014 pilot transition and sustainability plan.
This page provides Maryland's SNAP Employment and Training state plan.
This page provides Wyoming's SNAP Employment and Training state plan.
This page provides West Virginia's SNAP Employment and Training state plan.