Skip to main content
Resource | Policy Final Rule Correction - Food Distribution Programs: Improving Access and Parity

The Food and Nutrition Service is correcting a final rule that appeared in the Federal Register on Oct. 31, 2024. 

12/23/2024
Resource | Policy Final Rule - Food Distribution Programs

This final rule revises regulations for the Commodity Supplemental Food Program (CSFP), the Food Distribution Program on Indian Reservations (FDPIR), The Emergency Food Assistance Program (TEFAP), and USDA Foods disaster response regulations. This final rule makes improvements in USDA’s food distribution programs.

10/31/2024
Resource | Policy Memos TEFAP State Plan Requests and Allocations for FY 2023 Farm to Food Bank Projects

The purpose of this memo is to allocate funding for Farm to Food Bank Projects in FY 2023. 

08/12/2022
Resource | Factsheets FY 2022 Farm to Food Bank Project Summaries

Project summaries for the 29 TEFAP state agencies that received fiscal year 2022 Farm to Food Bank project funding.

11/10/2021
Resource | Factsheets FY 2021 Farm to Food Bank Project Summaries

During the second year of Farm to Food Bank Project funding, FNS allocated $3.764 million to 24 TEFAP state agencies that submitted plans to implement Farm to Food Bank Projects. Seventeen of those states received FY 2020 funding and seven are newly participating states. The 24 state agencies that received an award are identified in this resource. 
 

03/04/2021
Resource | Grants FY 2020 Farm to Food Bank Project Summaries

During the inaugural year of Farm to Food Bank Project funding, FNS allocated $3,752,000 amongst the 19 TEFAP state agencies that submitted plans to implement Farm to Food Bank Projects. These 19 state agencies are identified in this resource. 

07/13/2020
Resource | Final Rule Final Rule: TEFAP Implementation of the Agriculture Improvement Act of 2018

Through this rulemaking,  FNS is codifying new statutory requirements included in the 2018 Farm Bill.

10/04/2019
Resource | Final Rule Final Rule: Requirements for the Distribution and Control of Donated Foods & TEFAP: Implementation of the Agricultural Act of 2014

This rule revises and clarifies requirements to ensure that USDA donated foods are distributed, stored, and managed in the safest, most efficient, and cost-effective manner, at state and recipient agency levels. The rule also reduces administrative and reporting requirements for state distributing agencies, revises or clarifies regulatory provisions relating to accountability for donated foods, and rewrites much of the regulations in a more user-friendly, plain language, format.

04/19/2016
Resource | Grants The Emergency Food Assistance Program (TEFAP): Final Hurricane Sandy Disaster Supplemental Allocations, and Administrative Requirements

Through the Disaster Relief Appropriations Act, 20 13 (PL 11 3-2), States affected by Hurricane Sandy are provided with $5.7 million in supplemental funding for TEFAP. The assistance was initially offered to twelve States and the District of Columbia that were directly affected by Hurricane Sandy, based on major disaster declarations and eligibility for individual assistance by the Federal Emergency Management Agency (FEMA). In total, nine States accepted at least some supplemental assistance; funding that was not accepted by certain States was reallocated proportionately to the remaining States. The attached worksheet shows the amounts that each State will receive as USDA Foods and administrative funds.

05/08/2013
Resource | Policy Memos TEFAP: Allocation of Disaster Supplemental Appropriations

On Jan. 29, 201 3, President Barack Obama signed the Disaster Relief Appropriations Act 2013, providing TEFAP with $6 million in supplemental funding. The Act gives the Secretary authority to provide these funds to the States affected by Hurricane Sandy without regard to the formula normally used to allocate TEFAP entitlement foods and administrative funding among the States. In addition, the Act also gives the Secretary authority to provide the supplemental funding as USDA Foods, administrative funds, or both. 

02/28/2013
Page updated: October 14, 2021