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Resource | Guidance Documents Questions and Answers about Disaster Policies and Procedures Revised

This memorandum consolidates and clarifies select disaster/emergency policies and procedures applicable to the CSFP, the FDPIR and TEFAP.

12/09/2016
Resource | Policy Memos Clarifications: Funding Levels for FY 2017 CACFP Audit Fund Allocation

This memorandum provides clarification of the procedures for state agencies requesting additional fiscal year 2017 Child and Adult Care Food Program audit funding.

09/29/2016
Resource | Webinars/Videos USDA Disaster Nutrition Assistance Programs

By Sasha McNair, Governmental Affairs Specialist, Food and Nutrition Service

05/24/2016
Resource | Webinars/Videos Fight Lead with Healthy Foods

USDA recently teamed with local, state and federal partners in Michigan to share with Flint residents healthy eating habits that can mitigate lead absorption in the body. Consuming foods high in calcium, iron and Vitamin C – and keeping their stomachs full – can reduce lead levels.

05/23/2016
Page updated: October 14, 2021