The third session of SNAP E&T's fiscal webinar series highlights guiding principles and practices states can use to improve the fiscal oversight of SNAP E&T providers, with an emphasis on accurate cost allocation.
This policy memorandum transmits the 2026-2027 Income Eligibility Guidelines (IEGs) for the Special Supplemental Nutrition Program for Women, Infants, and Children.
In accordance with the Paperwork Reduction Act of 1995, this notice invites the general public and other public agencies to comment on this proposed information collection. This collection is a revision of a currently approved collection.
In accordance with the Paperwork Reduction Act of 1995, this notice invites the general public and other public agencies to comment on this proposed information collection. This collection is a reinstatement, with change, of a previously approved collection for which approval has expired.
The USDA announces adjusted income eligibility guidelines to be used by state agencies in determining the income eligibility of persons applying for WIC.
Effective July 1, 2025 (school year 2025-26), school nutrition standards include a limit on the amount of added sugars allowed in breakfast cereals, flavored milk, and yogurt served in the NSLP and SBP, and for flavored milk sold as competitive foods known as Smart Snacks in School.
The USDA Nutrition Education Report to Congress Fiscal Year 2024 offers a description of nutrition education within the United States Department of Agriculture and a summary of coordinated nutrition education activities completed from October 2023 through September 2024.
The second session of the SNAP E&T fiscal webinar series highlights the importance of engaging in a rigorous SNAP E&T planning and budgeting process each federal fiscal year.