FNS Documents & Resources | Food and Nutrition Service

Open for Comments

Title	Comment Period End Date
Request for Information: Ultra-Processed Foods	09/23/2025
Information Collection Request for Comments - Understanding Participant Experiences in SNAP E&T	09/29/2025
Information Collection: WIC and Senior Farmers' Market Nutrition Programs - Reporting and Recordkeeping Burden	10/07/2025

Full list here

Resource | Policy Proposed Rule - SNAP: Thrifty Food Plan Cost Adjustment for the Price of Food in Hawaii

This proposed rule would update the method for calculating the Thrifty Food Plan cost adjustment for Hawaii to incorporate food prices from throughout the state of Hawaii rather than from Honolulu alone.

12/03/2024

Resource | Policy WIC Health Outcomes and Participant Experience Study

This notice invites the general public and other public agencies to comment on this proposed information collection for the WIC HOPE study.

09/19/2024

Resource | Training and Outreach FY 22 SNAP Characteristics Video

FNS recently released a new report on SNAP household characteristics for fiscal year (FY) 2022.

08/30/2024

Data Visualization

FNS Program Participation Dashboard

The program participation dashboard is an interactive tool that provides FNS nutrition program data, including participation and meals served, at the state, territory, and national levels.

06/14/2024