The USDA Food and Nutrition Service coordinates with state, local, and voluntary organizations to provide nutrition assistance to those most affected by a disaster or emergency.
This page provides resources that can help FNS program operators prevent foodborne illness during emergencies and disasters. The Food Safety Emergency Response Pocket Guide supports school nutrition professionals in their response to food safety emergencies caused by disasters and weather-related events. The Assembling Food Safety Emergency Supply Kits poster highlights supplies to include in emergency kits.
FNS coordinates with state, local and voluntary organizations to provide nutrition assistance to those most affected by a disaster or emergency.
Disaster nutrition assistance response information for Pennsylvania.
FNS disaster nutrition assistance response information for New Mexico.
This webinar provided an overview of the USDA Foods Processing program and shared some tips on how to effectively manage USDA Foods diverted to processors.
