We periodically examine how SNAP households use their monthly EBT benefits, including number of purchase transactions per month, average purchase amount, types of retailers frequented, and rate at which households exhaust their benefits over the month. This study, the fourth in the series, was done to assess monthly EBT redemption patterns during FY 2022 when SNAP EBT benefits were much larger than usual due to pandemic funding. By FY 2022, SNAP households could also use SNAP EBT to purchase groceries from authorized online retailers, so we analyzed benefits redeemed through online purchasing.
We periodically examine SNAP benefit redemption patterns related to the timing, number, and dollar amount of transactions and the rate at which households spend down and exhaust their monthly benefits. These studies also report on the number of transactions made and the share of benefits redeemed at various types of stores.
This report summarizes the results of the school year 2008-09 application verification process for the NSLP and SBP. Each year, LEAs review a sample of applications that they approved for free or reduced-price school meal benefits at the start of the school year.
This study identifies how spending patterns, such as the rate at which households spend their benefit, changed following the ARRA benefit increase and analyzes how spending patterns differed across household characteristics, time and states.
Attached are policy clarification questions and answers on the SNAP Employment and Training program in response to questions raised by the states in various discussions about E&T requirements.
Data from the National Health and Nutrition Examination Survey (NHANES 1999-2004) provide a comprehensive picture of the nutrient intakes, diet quality, and food choices of Food Stamp Program participants. Data are presented for FSP participants, income-eligible nonparticipants, and higher income non-participants, broken out by age and gender.
Attached for immediate distribution to your respective state agencies are questions and answers to provide policy clarification on implementing a mini–Simplified Food Stamp Program to replace Food Stamp Program work requirements with those under the Temporary Assistance for Needy Families program.
Describe how participants redeem their food stamp benefits (including the number and types of stores frequented by typical clients, the timing and amount of purchases during the month, the frequency of benefit exhaustion, and the amount of benefits carried over into following months). And, identify redemption patterns across groups and analyze differences in redemption and shopping patterns if such exist.
Please find attached a question and answer policy clarification package on financial issues related to the Employment and Training program. In the last several years, state agencies have expanded their approaches to E&T programs, both in component coverage and how activities are funded.