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Resource | Policy Comment Request - Assessment of Administrative Costs of Electronic Healthy Incentives Projects

The aim of this study is to calculate the costs of eHIP in three states to determine the startup and ongoing costs of administering incentives to SNAP households through EBT integration and to estimate the cost of administering eHIP at scale.

11/25/2024
Resource | Training and Outreach Adhesivos para ventanas de programas SUN

Gráficos para imprimir pegatinas o adhesivos para ventanas; incluye SUN Meals, SUN Meals To-Go y SUN Bucks. Disponible en diseños rectangulares (10 x 8 pulgadas) y circulares (10 x 10 pulgadas).

06/10/2024
Resource | Training and Outreach SUN Programs Window Clings

Graphics for printing stickers or window clings; includes SUN Meals, SUN Meals To-Go, and SUN Bucks. Available in rectangular (10 x 8 inches) and circular (10 x 10 inches) designs.

05/22/2024
Basic page How to Get Your Product Considered for USDA Foods - Minimum Criteria

USDA foods are required to meet a minimum criteria to be considered for purchase.

04/10/2024
Resource | Technical Assistance Retailer Reminder: Dairy Stocking Requirements

SNAP retailer reminder that SNAP retailers are required to keep certain staple food items in stock at all times. This retailer reminder details the dairy stocking requirements for SNAP retailers. 

04/25/2023
Basic page SNAP Staple Foods

Retail food stores must meet Criterion A or Criterion B staple food requirements in order to be eligible to participate in SNAP. Staple foods are the basic foods that make up a significant portion of a person’s diet and are usually prepared at home and eaten as a meal.

03/05/2018
Resource | Research and Data | Nutrition Education Nutrition Education in FNS: A Coordinated Approach for Promoting Healthy Behaviors

This report fulfills the request from Congress in the House Appropriations Committee Report (HR 107-116), which accompanied the Agriculture Appropriations Act for fiscal year 2002.

03/13/2002
Page updated: October 14, 2021