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Resource | Policy Memos Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)

The previous version of this memorandum contained incorrect references to state agencies throughout. FNS is correcting this memorandum to remove the incorrect references and so that it more clearly and accurately reflects the federal regulations. This memorandum notifies state agencies and child nutrition program operators of the changes made by OMB to the federal informal procurement method, micro-purchases and the micro-purchase threshold.

12/15/2021
Resource | Guidance Documents SNAP - Employment and Training Subsidized Work-Based Learning Activities

The following provides policy clarification to state agencies implementing work-based learning activities as part of the state E&T program where participant wages are subsidized including programs where wage subsidies are not reimbursed with federal E&T funds.

11/17/2021
Resource | Policy Memos SNAP Employment & Training Subsidized Work-Based Learning Activities

This policy memo provides guidance on implementing subsidized wages in work-based learned activities in SNAP E&T.

11/17/2021
Resource | Webinars/Videos State Agency Major Change Webinar (2021)

This video is a recording of the State Agency Major Change webinar presented on Nov. 3, 2021.

11/16/2021
Resource | Training and Outreach Monthly SNAP Issuance Schedule for All States and Territories

Monthly SNAP benefits issuance schedule for all states and territories.

 

11/15/2021
Resource | Policy Memos Nationwide Waivers of Child Nutrition Monitoring

FNS has used its authority under FFRCA to waive certain onsite monitoring requirements for the school meals programs, the Child and Adult Care Food Program, and the Summer Food Service Program, so that programs can to maintain program integrity and support social distancing while providing meals. 

11/12/2021
Resource | Forms SNAP Major Changes Notification Template

This template is to be used by state agencies administering SNAP to notify FNS of major changes in state agency operations of SNAP as required in 7 CFR 272.15.

10/29/2021
Resource | Technical Assistance School Nutrition and Meal Cost Study: Methods Used to Estimate the Cost of Producing School Meals

This fact sheet summarizes the methods used in the School Nutrition and Meal Cost Study (SNMCS) to collect, process, and analyze data to estimate the cost of producing reimbursable school meals. The methods were based on approaches used in prior USDA studies.

10/19/2021
Resource | Technical Assistance School Nutrition and Meal Cost Study: Methods Used to Examine Student Dietary Intakes

This fact sheet describes the methods used in the School Nutrition and Meal Cost Study (SNMCS) to collect, process, and analyze data on students’ dietary intakes.

10/19/2021
Resource | Technical Assistance School Nutrition & Meal Cost Study: Methods Used to Examine Nutritional Characteristics of School Meals

This fact sheet describes the methods used in the School Nutrition and Meal Cost Study (SNMCS) to collect, process, and analyze data to examine nutritional characteristics of school meals. 

10/19/2021
Page updated: October 14, 2021