Multi-media training and reference tool for monitoring and reconciling USDA Foods diverted for processing.
Under the statutory authority of the Commodity Credit Corporation, the USDA is administering a second year of the Trade Mitigation Food Purchase and Distribution Program, now known as the Food Purchase Distribution Program, to purchase up to $1.4 billion of FPDP foods.
The Federal Government fully funds SNAP benefits, but FNS and state agencies share administrative expenses, with each paying about 50 percent. State administrative costs per case varies widely by state. This study explores a number of factors, including state economic conditions, SNAP caseload characteristics, state SNAP policies, to try to explain the variation by state.
These reports fulfill the directive contained in section 749(g) of the Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations Act of 2010 (PL 111-80) for USDA to submit an annual report to Congress detailing progress in developing and testing alternative methods of providing access to food for low-income children in urban and rural areas during the summer months when schools are not in regular session.
Expenditures on Children by Families provides estimates of the cost of raising children from birth through age 17 for major budgetary components. The most recent version of the report was published in 2017 and estimates the cost of raising children born in 2015. Currently, USDA is evaluating the methods used to inform this report to ensure they reflect best practices in the field.
This training guide explains SNAP rules, regulations, and policies. The guide also answers all frequently asked questions (FAQ) about topics such as eligible food, SNAP sales tax, manufacturer’s coupons, and your point-of-sale equipment. We strongly encourage you to review the guide with all owners and employees.