Please Note
These webinars are being updated to reflect current policy and the Final Rule, “ Child Nutrition Programs: Meal Patterns Consistent With the 2020-2025 Dietary Guidelines for Americans final rule.”
Join Team Nutrition for free training webinars on hot topics related to the Child and Adult Care Food Program (CACFP) meal pattern requirements. Accompanying training materials, presentation slides, and other tools for selected webinar recordings are available on the CACFP Training Tools webpage.
Added Sugars
- Choose Yogurt That is Lower in Added Sugars in the CACFP: Sep. 19, 2024
Grains
- Grain-Based Desserts in the CACFP: Nov. 15, 2018
Grains Ounce Equivalents
- Grains Ounce Equivalents Tools for CACFP Operators: March 14, 2022 English
- Crediting Single-Serving Packages of Grains in the CACFP: Nov. 19, 2020 English
- In-Grained: Easy Tools to Determine Serving Amounts: Nov. 14, 2019 English
Whole Grain Rich
- Identifying Whole Grain-Rich Foods in the CACFP, Part 2: March 21, 2019 English
- Using the WIC Food List to Identify Creditable Foods in the CACFP: May 16, 2019 English
- Adding Whole Grains to Your CACFP Menu: June 21, 2018 English
- Identifying Whole Grain-Rich Foods for the CACFP Using the Ingredient List, Part 1: Oct. 18, 2018 English
Infants
- Crediting Store-Bought Combination Baby Foods in the CACFP: March 18, 2021 English
- Feeding Infants: Starting with Solids: Sept. 20, 2018 English
- How to Support Breastfeeding in the CACFP: Aug. 16, 2018 English
- Feeding Infants: 0-5 months: July 19, 2018 English
Meal Service and Menu Planning
- Breakfast Basics: July 21, 2022 English
- Serving Adult Participants in the CACFP: May 5, 2022 English
- Serving Snacks in the CACFP: September 23, 2021 English
- Using the Nutrition Facts Label in the CACFP : Jan. 21, 2021 English
- Methods for Healthy Cooking: May 17, 2018 English
- Offer Versus Serve in the CACFP: April 19, 2018 English
- Meal Planning for the CACFP: Feb. 15, 2018 English
Mealtimes with Toddlers
- Mealtimes with Toddlers: June 18, 2020
Meats/Meat Alternates
- Serving Meat and Meat Alternates at Breakfast: March 15, 2018
Milk
- Serving Milk in the CACFP: Jan. 18, 2018
Vegetables
- Serving Vegetables in the CACFP: July 18, 2019