Subscriber Updates

USDA is sharing the results from its third SFA Survey on Supply Chain Disruptions and Student Participation, which examines school year 2023-24. We are also releasing a new data visualization that compares data from the second and third surveys. 

USDA is hosting the Fall 2024 Healthy Meals Summit from Oct. 21-23, 2024 as part of its $100 million Healthy Meals Incentives Initiative, also known as HMI.

FNS recently announced approximately $2.3 million in funding that will allow more children to eat school breakfast and lunch at no cost to the family.

FNS is pleased to announce the launch of a new, interactive dashboard that features state, territory, and national level data for FNS nutrition programs. Site visitors will have greater insight into critical programs that touch the lives of millions of Americans daily.  

USDA’s goal across all summer nutrition programs is simple: Connect children with nutritious food during the summer months to help them grow and thrive. This interim final rule is an important step forward in increasing access to these services.

Did you know there’s a way for children in Medicaid households to be automatically eligible for free and reduced price school meals without their families completing another application? It’s called the Direct Certification with Medicaid Demonstration Project and USDA recently opened applications for more states to participate.  

FNS published a final rule on program integrity to ensure that child nutrition programs are properly operated and managed to protect federal funds and taxpayer dollars.

USDA will hold a five-day consultation series, “USDA Tribal Consultations on Barriers/Equity: Annual Progress Report & Feedback for Next Steps,” virtually April 24-May 1, 2023. 

In line with USDA’s unwavering promise to serve America’s children well through school meal programs, the department today announced it will publish a proposed rule maintaining flexibility for schools to serve tasty meals their kids will be eager to eat. These proposed changes respond directly to the needs of nutrition professionals who are the experts on-the-ground, hearing from our children every day. 

USDA today announced it is extending the deadline for the public to comment on a pair of proposed rules on school and summer meals reforms. USDA is providing additional time to ensure those who wish to provide input do not miss out on the opportunity while dealing with the impacts of the novel coronavirus (COVID-19) outbreak. 

Under current rules, children are throwing 25 percent of nutrients straight into the trash can. USDA has announced a proposal to increase flexibility and decrease administrative burden for local districts, while continuing to ensure that children receive wholesome, nourishing meals they want to eat.