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USDA is Fueling Healthy Futures with Historic New Child Nutrition Funding

The U.S. Department of Agriculture Food and Nutrition Administration announced two major investments to strengthen the impact of school meals: more than $27 million in additional Patrick Leahy Farm to School Grants and the availability of an additional $50 million in National School Lunch Program Equipment Assistance Grants.

10/30/2026
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USDA Announces Harvest to Hallways Initiative to Invest in Child Nutrition Programs

Today, U.S. Secretary of Agriculture Brooke L. Rollins and Health and Human Services Secretary Robert F. Kennedy Jr. announced sweeping new efforts to strengthen school meals by connecting more American farmers with local schools, investing in school kitchen infrastructure, and giving states and school districts new tools to serve healthier, more nutrient-dense meals to America’s children.

08/24/2026
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USDA Implements President Trump’s Whole Milk for Healthy Kids Act

U.S. Secretary of Agriculture Brooke L. Rollins today announced the U.S. Department of Agriculture has issued a final rule implementing the Whole Milk for Healthy Kids Act, restoring whole and reduced-fat (2%) milk options in federal child nutrition programs for children and adults ages 2 and older.

05/08/2026
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Whole Milk is Back: President Trump Signs Whole Milk for Healthy Kids Act

Today, President Donald J. Trump signed the Whole Milk for Healthy Kids Act in the Oval Office alongside U.S. Secretary of Agriculture Brooke L. Rollins, U.S. Health and Human Services Secretary Robert F. Kennedy Jr., USDA National Nutrition Advisor Dr. Ben Carson, dairy farmers, moms, and bipartisan members of Congress to restore access to whole milk in schools and strengthen support for American dairy producers.

01/14/2026
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ICYMI: Secretary Rollins and Secretary Kennedy Pen Joint Op-ed in Fox News “New Dietary Plan Recommends Real Food for All Americans”

U.S. Secretary of Agriculture Brooke L. Rollins and U.S. Secretary of Health and Human Services Robert F. Kennedy Jr. published a joint opinion piece in Fox News highlighting the Dietary Guidelines for Americans 2025-2030, which call for Americans to eat real foods, including more protein, dairy, and vegetables, and reduce highly processed foods.

01/08/2026
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Kennedy, Rollins Unveil Historic Reset of U.S. Nutrition Policy, Put Real Food Back at Center of Health

U.S. Department of Health and Human Services Secretary Robert F. Kennedy, Jr. and U.S. Department of Agriculture Secretary Brooke Rollins today released the Dietary Guidelines for Americans, 2025–2030, marking the most significant reset of federal nutrition policy in decades. The new Guidelines deliver a clear, common-sense message to the American people: eat real food.

01/07/2026
Page updated: January 22, 2025