12/22/2015
CFR Correction: Child and Adult Care Food Program
12/22/2015
CFR Correction: Determining Eligibility for Free and Reduced Price Meals and Free Milk in Schools
12/22/2015
CFR Correction: Donation of Foods for Use in the United States, Its Territories and Possessions and Areas Under Its Jurisdiction
12/16/2015
Incorporating Job-Driven Elements into SNAP E&T Programs
12/07/2015
SP16 CACFP06 SFSP10-2016
Disclosure Requirements for the Child Nutrition Programs
11/28/2015
Announcement of Competition under the America COMPETES, Reauthorization Act of 2010
11/13/2015
SP12 CACFP05 SFSP09-2016
Guidance on Competitive Procurement Standards for Program Operators
11/12/2015
Local Foods and Related Activities in Summer Meal Programs, with Q&As
11/06/2015
SP03 CACFP03 SFSP03-2016
Procurement Standards and Resource Management Requirements Related to Franchise Agreements
11/05/2015
FNS-828: School Food Authority Paid Lunch Price Report
11/05/2015
FNS-834: State Agency Direct Certification Rate Data Element Report
11/05/2015
FNS-742: School Food Authority Verification Collection Report
11/05/2015
FNS-777: Financial Status Report
11/05/2015
FNS-13: Annual Report of State Revenue Matching
10/30/2015
SP02 CACFP02 SFSP02-2016
Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
10/14/2015
CACFP Assessment of Sponsor Tiering Determinations - 2014
10/09/2015
FY2015 Method II ART Grant Summaries
08/31/2015
7 CFR Part 220, School Breakfast Program
08/26/2015
FD-046
FDPIR - Student Financial Assistance (Revised)
08/10/2015
WIC 2015-6
Promising Practices in WIC Food Cost Containment
08/06/2015
Required Elements for Submission of the Unified or Combined State Plan and Plan Modifications Under the Workforce Innovation and Opportunity Act
07/31/2015
SP42 CACFP19 SFSP21-2015
Service of Traditional Foods in Public Facilities
07/22/2015
How to Participate in the At-Risk Afterschool Meals Component of CACFP
07/21/2015
SP41-2015
Updated Offer vs Serve Guidance for the NSLP and SBP Beginning SY 2015-16
07/17/2015
CACFP: National Average Payment Rates, Day Care Home Food Service Payment Rates, and Administrative Reimbursement Rates for Sponsoring Organizations of Day Care Homes (July 1, 2015 - June 30, 2016)
07/17/2015
Food Distribution Program: Value of Donated Foods (July 1, 2015 - June 30, 2016)
07/01/2015
CACFP Reimbursement Rates 2015-2016
05/19/2015
FNS-500
MyPlate Nate and Kate Stickers
05/19/2015
SP36, CACFP17, SFSP19-2015
Voluntary Menu Labeling in the NSLP and SBP
05/11/2015
Proposed Rule: Administrative Reviews in the School Nutrition Programs
05/07/2015
Correction to Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA
05/05/2015
Diet Quality of American School Children by NSLP Participation Status: Data from National Health and Nutrition Examination Survey, 2005-2010
05/04/2015
Regional Office Review of Applications (RORA) for School Meals 2014
05/01/2015
Direct Certification in the NSLP Report to Congress: State Implementation Progress, SY 2013-14
05/01/2015
Program Error in the NSLP and SBP: Findings from the Second Access, Participation, Eligibility and Certification Study
04/27/2015
SP35-2015
Updated Title I Guidance for Schools Electing Community Eligibility
04/21/2015
SFSP16-2015
Site Caps in the Summer Food Service Program: Revised
04/17/2015
CACFP15-2015
Allowable Costs Related to Physical Activity and Limiting the Use of Electronic Media in CACFP
04/01/2015
Nutrition, Physical Activity, and Electronic Media Use in CACFP
03/31/2015
SP23-2014v3
Q&As Related to the “Smart Snacks” Interim Final Rule
03/31/2015
Child Nutrition Programs Income Eligibility Guidelines (2015-2016)
03/20/2015
SP31 CACFP12 SFSP14-2015
Guidance on Prohibition of Separation by Gender during CNP Meal Service
03/18/2015
SP30 CACFP16 SFSP18-2015
Office of Management and Budget Super-Circular 2CFR Part 200
03/13/2015
SP28-2015
Q&As Regarding the Use of SAE Funds and SA Funds for Farm to School Related Expenses
03/13/2015
CACFP 11-2015
Local Foods in the CACFP
03/09/2015
Formative Research on Nutrition, Physical Activity, and Electronic Media Use in CACFP
03/09/2015
Request for Information: Summer Meal Programs Data Reporting Requirements
03/06/2015
SP26-2015
FY 2015 NSLP Equipment Assistance Grants for SFAs
03/02/2015
Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the HHFKA of 2010
03/01/2015
Analyses of the Contributing Factors Associated With Foodborne Outbreaks in School Settings (2000–2010)