FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
12/27/2022		Food Safety Emergency Response
12/27/2022		Recursos de seguridad alimentaria en español
12/13/2022	FNS-464	The Whole Grain Resource for the National School Lunch and Breakfast Programs
12/12/2022		Alaska: COVID-19 Waivers & Flexibilities
12/09/2022		School Breakfast Materials
12/07/2022		Whole Grains Resources for Child Nutrition Programs
11/08/2022	WPM 2023-1	Abbott Infant Formula Recall Waiver Expiration Memo
11/07/2022		Tribal Nation COVID-19 Waivers & Flexibilities (SWRO)
10/20/2022		Missouri: COVID-19 Waivers & Flexibilities
10/13/2022		Celebrating the Flavors of School Meals
10/13/2022	CACFP 01-2023	Creditability of Infant Formulas Imported Through 2022 FDA Infant Enforcement Discretion Policy in CACFP
10/11/2022		National School Lunch Week Social Media Shareables
10/11/2022	SP 01-2023	Notice of Additional Funding for FY 2022 Equipment Assistance Subgrants for School Food Authorities
10/07/2022	FNS-934	Crediting Milk in Child Nutrition Programs Tip Sheet
10/06/2022		FY2023 Farm to School Grant Application Templates
10/03/2022	FNS-948	How School Lunch Is Made And How You Can Help
09/29/2022		Seminarios web y capacitación de Team Nutrition
09/28/2022	FNS-928-S	Más fuerte con el desayuno escolar: infografía
09/20/2022	SP16-2022	Third Allocation of Supply Chain Assistance Funds to Alleviate Supply Chain Disruptions in the School Meal Programs
09/12/2022		Meal Talk: Local School Wellness Policies
09/12/2022		CACFP SY 2022-23 Comparison Table
09/08/2022		About Team Nutrition
08/31/2022		Planificando el desayuno
08/30/2022		Breakfast Basics
08/30/2022		CACFP Halftime: Thirty on Thursdays Training Webinar Series
08/30/2022		Serie de seminarios web "Medio tiempo del CACFP: Treinta los jueves"
08/23/2022		Student Portal: Fueling My Healthy Life
08/23/2022	WPM 2022-7	Abbott Infant Formula Recall Waiver Expiration Schedules
08/22/2022		Montana: COVID-19 Waivers & Flexibilities
08/22/2022		Video de cocina para el CACFP: Filetes de tilapia al horno (6–18 años)
08/22/2022		Video de cocina para el CACFP: Pimiento relleno (6–18 años)
08/19/2022		Video de cocina para el CACFP: Bocaditos de tofu horneados (6–18 años)
08/19/2022		Video de cocina para el CACFP: Bocaditos de tofu horneados (3–5 años)
08/18/2022		Fueling My Healthy Life
08/18/2022		Fueling My Healthy Life 8th Grade Materials
08/18/2022	FNS-714, 716	The Truth About Snacking and Sodium
08/18/2022		CACFP Cooking Video: Baked Tilapia Fish Fillets for Ages 3–5
08/15/2022		Local School Wellness Policies
08/12/2022		NSLP Equipment Assistance Grant State Allocations by Year
08/12/2022		Food Safe Schools: Creating a Culture of Food Safety
08/09/2022		Transitioning to Standard Operations in the Child Nutrition Programs and the Keep Kids Fed Act of 2022: Follow-Up Questions and Answers from Webinars
08/09/2022		Farm to School Grantee Reports
08/09/2022	FNS-915	Team Nutrition Training Grants Fiscal Year 2016 Highlights
08/04/2022	FNS-623	A Guide to Smart Snacks in School
08/03/2022	FNS-787	Breastfed Babies Welcome Here! A Mother’s Guide
08/03/2022	FNS-787-S	¡Los bebés lactados son bienvenidos aquí! una guía para madres
08/03/2022	FNS-444, FNS-445, FNS-446	Serving Up MyPlate: A Yummy Curriculum
08/01/2022	FNS-451	Eat Smart to Play Hard with MyPlate Mini-Poster
08/01/2022	FNS-451-S	Aliméntate bien para jugar con ganas – afiche pequeño
08/01/2022		Local School Wellness Policy Outreach Toolkit