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Date FNS Document# Title
Regional Office Review of Application (RORA) For School Meals 2011
Using American Community Survey Data to Expand Access to School Meals Programs
CACFP Assessment of Sponsor Tiering Determinations 2011
SP16-2013 Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs
School Nutrition Dietary Assessment Study IV
Evaluation of the SFSP Enhancement Demonstrations: 2011 Evaluation Report
Evaluation of the Impact of Enhancement Demonstrations on Participation in the SFSP: FY 2011
SP09 CACFP04-2013 Streamlining At-Risk Meal Participation for School Food Authorities
SP 06-2013, CACFP 03-2013, SFSP 03-2013 Determining Area Eligibility Based on School Data
SP07 SFSP04-2013 Summer Feeding Options for School Food Authorities
FD-049 Substitution and Valuation of USDA Cheese
Evaluation of the 14 State Summer Pilot Project
FD-127 Approval of End Products and Monitoring of End Product Sales
FD-125 Offering School Food Authorities the Required Value and Variety of USDA Foods, and Efficient and Cost-Effective Distribution
Congressional Status Report on the 2012 Summer Food Service Program Enhancement Demonstrations
SP03 CACFP02 SFSP02-2013 Procurement Geographic Preference Q&As: Part II
Direct Certification in the NLSP: State Implementation Progress SY 2011-12: Report to Congress
SP47 CACFP23 SFSP17-2012 Further USDA Information on Central Valley Meat Investigation
CACFP18 SFSP14-2012 Tribal Participation in the CACFP and the SFSP
School Food Purchase Study-III: Nutritional Characteristics of School Food Acquisitions
SP33-2012 Fresh Fruit and Vegetable Program Fees in FSMC Contracts
FD-122 Substitution of Donated Foods in Advance of Purchase and Negative Inventories
Approval of SNAP E&T Plans
CACFP15-2012 Health and Safety Standards for Outside-School-Hours Care Centers and At-Risk Afterschool Care Centers
Letter to Gregory Walton, FNS Grants Officer
CACFP 13-2012, SFSP 11-2012 Revised: Eligibility Based on Census Data: Revision of 2012 Data Release
Modeling of High-Risk Indicators of Certification Error in the National School Lunch Program
School Food Purchase Study III
SP18-2012 Paid Lunch Price Report
FD-119 Soliciting Bids from Commercial Distributors for End Products
CACFP07 SFSP09-2012 Eligibility Based on Census Data: 2012 Data Release
CACFP06 SFSP08-2012 Guidance on Income Eligibility Determinations and Duration
SP13-2012 Verification for Cause in the School Meals Programs
SP11, CACFP05, SFSP07-2012 Guidance on the Food Donation Program in Child Nutrition Programs
Addressing Child Hunger and Obesity in Indian Country: Report to Congress
SP 10-2010 Fresh Fruit and Vegetable Program Targeted School Selection and Outreach Process
SP08 CACFP05 SFSP06-2010 Geographic Preference for the Procurement of Unprocessed Agricultural Products in the Child Nutrition Programs
SP07 CACFP04 SFSP05-2010 Q&As - Milk Substitution for Children with Medical or Special Dietary Needs (Non-Disability)
SP02 CACFP02 SFSP02-2010 Procurement Questions
SP01 CACFP01 SFSP01-2010 Applying Geographic Preferences in Procurements for the Child Nutrition Programs
FD-066 Continuation of USDA Food Assistance During a Human Pandemic (Revised)
SP38 CACFP08 SFSP07-2009 Extending Categorical Eligibility to Additional Children in a Household
SP34-2009 Modifications to the list of USDA-Approved Nutrient Analysis Software
SP32-2009 School Garden Q&As
SP30-2009 Coordinated Review Effort; National Average Daily Attendance and CRE 2009-10 School Calendar
SP26 CACFP06 SFSP02-2009 Clarification of State Agency Review Requirements for Donated Foods in the NSLP and Other Child Nutrition Programs
SNAP - Funding Education Components in the Employment and Training Program
FD-089 Clarification of State Agency Review Requirements for Donated Foods in the NSLP
FD-088 Reimbursement of Intra-State Transportation Costs During Disasters
Employment and Training Questions FY 2009
Page updated: November 20, 2019