03/18/2025
Child Nutrition Program Operations During the COVID-19 Pandemic - July 2021 through September 2022
06/14/2024
FNS Program Participation Dashboard
02/14/2024
Child Nutrition Dashboard
11/09/2023
Child Nutrition Tables
11/03/2023
WBSCM References
10/31/2023
Equal Employment Opportunity
07/25/2023
SFA Survey II on Supply Chain Disruption and Student Participation
05/26/2023
WBSCM Data Information
04/28/2023
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, July 2018 – December 2020
04/28/2023
Multi-Agency Task Force to Provide Coordination and Direction for USDA Foods Programs, January 2021 - July 2022
02/24/2022
State of Origin for USDA Foods
02/24/2022
WBSCM General Information
10/19/2021
School Nutrition and Meal Cost Study
12/02/2016
Direct Certification in the National School Lunch Program Report to Congress: State Implementation Progress, SY 2014-15
11/29/2016
Second Access, Participation, Eligibility, and Certification Study (APEC II): Estimating and Validating Statistical Models for Updating Estimates of Improper Payments in NSLP and SBP
10/31/2016
Special Nutrition Program Operations Study, SY 2013-14
10/31/2016
School Nutrition Program Operations Study - SY 2012-13
10/24/2016
Examining the Potential to Expand Data Matching in the School Meal Program Eligibility and Verification Processes
08/29/2016
Approaches to Measuring Erroneous Payments in the National School Lunch Program and School Breakfast Program At The State Level
07/01/2016
Regional Office Review of Applications (RORA) for School Meals 2015
06/06/2016
Year 2 Demonstration Impacts of Using Medicaid Data to Directly Certify Students for Free School Meals
01/28/2016
HHFKA Implementation Research Brief Series
05/04/2015
Regional Office Review of Applications (RORA) for School Meals 2014
05/01/2015
Program Error in the NSLP and SBP: Findings from the Second Access, Participation, Eligibility and Certification Study
01/27/2015
Evaluation of Demonstrations of NSLP and SBP Direct Certification of Children Receiving Medicaid Benefits: Access Evaluation Report
01/27/2015
Evaluation of Demonstrations of NSLP and SBP Direct Certification of Children Receiving Medicaid Benefits: Year 1 Report
08/27/2014
Regional Office Review of Applications for School Meals 2013
03/31/2014
School Foodservice Indirect Cost Study
03/20/2014
Special Nutrition Program Operations Study: State and SFA Policies and Practices for School Meals Programs SY 2011-12
02/25/2014
Community Eligibility Provision Evaluation
03/15/2013
Analysis of Verification Summary Data SY 2008-09
12/19/2012
CACFP Assessment of Sponsor Tiering Determinations 2011
07/01/2012
School Food Purchase Study-III: Nutritional Characteristics of School Food Acquisitions
04/27/2012
Letter to Gregory Walton, FNS Grants Officer
04/19/2012
Modeling of High-Risk Indicators of Certification Error in the National School Lunch Program
04/10/2012
School Food Purchase Study III
01/02/2012
Addressing Child Hunger and Obesity in Indian Country: Report to Congress
10/14/2011
Evaluation of the Fresh Fruit and Vegetable Program: Interim Report
03/11/2011
Analysis of Verification Summary Data SY 2008-09
09/17/2010
Developing and Evaluating Methods for Using American Community Survey Data to Support the School Meals Programs
06/25/2010
Selecting Policy Indicators And Developing Simulation Models for the National School Lunch and Breakfast Programs
10/20/2009
Analysis of Verification Summary Data SY 2007-08
04/10/2008
School Lunch and Breakfast Cost Study - II
11/26/2007
School Nutrition Dietary Assessment Study III
11/14/2007
NSLP/SBP Access, Participation, Eligibility, and Certification Study – Erroneous Payments in the NSLP and SBP
05/26/2004
Measuring Competitive Foods in Schools
04/01/2004
Case Study of National School Lunch Program Verification Outcomes in Large Metropolitan School Districts
06/01/2002
School Meals Initiative Implementation Study: Third Year Report
07/01/2001
School Nutrition Dietary Assessment Study - II
01/01/2001
Children's Diet in the Mid-1990's: Dietary Intake and Its Relationship with School Meal Participation