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Date FNS Document# Title
FNS Information Collection Needs Due to COVID-19; Comment Request for Extending Approval for OMB #0584-0654
SP02CACFP03SFSP01-2022 Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
USDA Foods in Schools Product Information Sheets - Grains
SNAP - Employment and Training Subsidized Work-Based Learning Activities
Nationwide Waivers of Child Nutrition Monitoring
FY 2022 Farm to Food Bank Project Summaries
CSFP: Updated Guidance on Temporary Food Package Issuance
TEFAP Fresh Produce
USDA Summer Meals Study
Child Nutrition: Questions and Answers related to COVID-19
FD-151: TEFAP Questions and Answers about Farm to Food Bank Projects
About Area Eligibility
SP 22-2021, CACFP 17-2021, SFSP 10-2021 Questions and Answers for Child Nutrition Program Operations in SY 2021-22, Q&A #2
Child Nutrition Waiver Update to Address Meal Service During Unanticipated School Closures and Supply Chain Issues
COVID–19: Child Nutrition Response #106 Nationwide Waiver for Selected Child Nutrition Program Reporting Requirements
COVID–19: Child Nutrition Response #105 Nationwide Waiver to Allow Service of Meals at School Sites during Unanticipated School Closures in SY 2021-22
COVID–19: Child Nutrition Response #104 Nationwide Waiver of Area Eligibility Requirements for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
COVID–19: Child Nutrition Response #103 Nationwide Waiver to Allow Parents and Guardians to Pick Up Meals Served by Service Institutions through the SFSP during Unanticipated School Closures in SY 2021-22
COVID–19: Child Nutrition Response #102 Nationwide Waiver of Meal Times Requirements for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
COVID–19: Child Nutrition Response #101 Nationwide Waiver to Allow Non-Congregate Meal Service for Service Institutions Operating the SFSP during Unanticipated School Closures in SY 2021-22
Study of School Food Authority Procurement Practices
SNAP - Preparing for Reinstatement of Time Limit for ABAWDs
COVID–19: Child Nutrition Response #99 Nationwide Waiver of the Annual Half Aggregate Monitoring Requirement in the Summer Food Service Program
COVID–19: Child Nutrition Response #100 Waiver to Allow Fiscal Action Flexibility for Meal Pattern Violations Related to COVID-19 Supply Chain Disruptions Impacting School Meals in SY 2021-22
Comment Request - Additional Information To Be Collected Under the Uniform Grant Application Package for Discretionary Grant Programs for TEFAP Reach and Resiliency Grants
South Dakota: COVID-19 Waivers & Flexibilities
Form FNS-7 FNS-7: Destination Data for Delivery of Donated Foods
FNS-155 FNS-155: Inventory Management Register
Tribal Nation COVID-19 Waivers & Flexibilities (MWRO)
Expanding Opportunities and Reducing Barriers to Work: Interim Summary Report (Evaluation of SNAP E&T Pilots)
Privacy Act of 1974; System of Records Revision
Pandemic EBT – State Plans for 2021-22
TEFAP - State Plan Requests and Allocations for FY22 Farm to Food Bank Projects
TEFAP: Allocation of Supplemental Food and Administrative Funds from Division B of the Coronavirus Aid, Relief, and Economic Security Act (CARES Act)
CSFP Submission of Additional Caseload Requests and State Plans for 2022
Food Distribution Program: Value of Donated Foods (July 1, 2021 - June 30, 2022)
USDA Foods Cheese in CSFP
Comment Request - Summer Food Service Program
FD-40: Processing FD-40: Inventory Draw Down in USDA Foods Processing (Revised)
Final Rule: Employment and Training Opportunities in SNAP – Questions & Answers Part 2
SP17 CACFP15 SFSP09-2021 COVID-19 Waiver Requests Submitted Prior to Dec. 31, 2020
Return of FY 2021 Administrative Funds for The Emergency Food Assistance Program (TEFAP)
USDA Foods in Schools Photo Contest
USDA Foods in Schools Infographics
Child Nutrition Program Operations Study II (CN-OPS II) SY 2016-17 Report
SP15 CACFP13 SFSP08-2021 Questions and Answers for Child Nutrition Program Operations in SY 2021-22
USDA Foods Disaster Assistance
USDA Foods Program Disaster Manual
Receipting TEFAP Fresh Produce
COVID–19: Child Nutrition Response #97 Nationwide Waiver to Provide Flexibility for School Meal Programs Administrative Reviews of SFAs Operating Only the SSO in SY 2021-22
Page updated: November 20, 2019