08/16/2019
Best Practices to Minimize Food Waste
07/23/2019
SP31 CACFP14 SFSP14-2019
Farm Bill Implementation Memo: Donated Traditional Foods and Civil Liability
07/02/2019
Child Nutrition Reporting Burden Analysis Study
06/18/2019
SFSP Characteristics Study
06/18/2019
Information on the Bill Emerson Good Samaritan Food Act
05/29/2019
SP28 SFSP13-2019
Demonstration Project for Non-Congregate Feeding for Outdoor Summer Meal Sites Experiencing Excessive Heat with Q&As
05/09/2019
Annual Reports on Summer Food for Children Demonstration Projects
04/17/2019
SP25 CACFP12 SFSP11-2019
Crediting Tempeh in Child Nutrition Programs
04/17/2019
SP24 CACFP11 SFSP10-2019
Crediting Surimi Seafood in the Child Nutrition Programs
04/17/2019
SP26 CACFP13 SFSP12-2019
Crediting Pasta Products Made of Vegetable Flour in the Child Nutrition Programs
04/17/2019
SP23 CACFP10 SFSP09-2019
Crediting Popcorn in the Child Nutrition Programs
04/17/2019
SP21 CACFP08 SFSP07-2019
Crediting Shelf-Stable, Dried and Semi-Dried Meat, Poultry, and Seafood Products in the Child Nutrition Programs
04/16/2019
Correction: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the Summer Food Service Program
04/15/2019
Farm Bill Changes to TEFAP State Plan Requirements and Food Funding Formula
04/02/2019
SP18 CACFP06 SFSP05-2019
Child Nutrition Information Technology Solutions Guidance
03/31/2019
Best Practices: Special Populations
03/31/2019
SFSP Best Practices - Activities
03/31/2019
Best Practices: Sponsor Retention
03/31/2019
Best Practices: Meal Service
03/30/2019
Accurate Meal Counting and Claiming in SFSP
03/30/2019
Do's and Don'ts for Site Supervisors
03/30/2019
Como Participar en Comidas de Verano
03/30/2019
How to Participate in Summer Meals
03/20/2019
Child Nutrition Programs Income Eligibility Guidelines (2019-2020)
03/20/2019
SFSP 2019 Reimbursement Rates
03/20/2019
TEFAP: Availability of Foods for FY 2019
03/13/2019
FNS Instruction 709-5
Instruction 709-5: Shipment and Receipt of USDA Foods
03/13/2019
USDA Listening Session: TEFAP and CSFP Provisions of the 2018 Farm Bill
03/07/2019
Comments Request - Summer Food Service Program (SFSP) Integrity Study
03/05/2019
Terms and Conditions for Funds Available for Storage and Distribution of Trade Mitigation Program Foods
02/27/2019
Summer Food Service Program Sponsor FAQs
02/21/2019
USDA Foods Business Management Improvement
02/21/2019
Total TEFAP Assistance to States in FY 2017
12/04/2018
SP08 CACFP02 SFSP02-2019
Update of Food Crediting in the Child Nutrition Programs
11/28/2018
SP05-2019
FY 2019 Technology Innovation Grants (TIG)
11/13/2018
Allocation of Funds to Support Costs Associated with the Storage and Distribution of Trade Mitigation Program Foods
10/11/2018
SFSP01-2019
Summer Food Service Program Memoranda Rescission
09/14/2018
SP20 CACFP14 SFSP07-2018
60-Day Claim Submission and 90-Day Reporting Requirements for Child Nutrition Programs
07/01/2018
Household Programs USDA Foods Product Information Sheets: Other
06/01/2018
Final Rule: Simplified Cost Accounting and Other Actions To Reduce Paperwork in the SFSP
05/28/2018
Summer Meals Nutrition Guide
05/24/2018
SP15 CACFP12 SFSP05-2018
Child Nutrition Program Waiver Request Guidance and Protocol- Revised
05/24/2018
SP14 SFSP04-2018
Demonstration Project for Non-Congregate Feeding for Outdoor Summer Meal Sites Experiencing Excessive Heat with Q&As
05/24/2018
SFSP06-2018
Summer Food Service Program Memoranda Rescission: SFSP 01-2007 and SFSP 06-2015
05/08/2018
Child Nutrition Programs Income Eligibility Guidelines (2018-2019)
04/02/2018
TEFAP: Availability of Foods for FY 2018
02/08/2018
Evaluation of Demonstration Projects to End Childhood Hunger (EDECH): Final Interim Evaluation Report
02/08/2018
Evaluation of Demonstration Projects to End Childhood Hunger
01/27/2018
SFSP 2018 Reimbursement Rates
01/18/2018
FD-144, SP04 SFSP01 CACFP04-2018
Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
