Skip to main content
Date FNS Document# Title
WIC 2017-2 State Agency Compliance with Split Tender Implementation Requirements
SP13-2017 Release of the FNS-828 Paid Lunch Price Data for SY 2015-16
SP12-2017 New Reporting Procedures for FNS-828 Paid Lunch Price Report for SY 2016-17
FD-093 Questions and Answers about Disaster Policies and Procedures Revised
SP10 SFSP06-2017 Meal Service Requirements in the Summer Meal Programs, with Questions and Answers – Revised
FD-104 Value of USDA Donated Foods for Audits: Revised
Direct Certification in the National School Lunch Program Report to Congress: State Implementation Progress, SY 2014-15
SFSP04-2017 Automatic Revocation of Tax-Exempt Status–Revised
SP08 CACFP04, SFSP03-2017 Area Eligibility in Child Nutrition Programs
SP09-2017 2017 Edition of Questions and Answers for the National School Lunch Program’s Seamless Summer Option
FD-142 Further Clarification on the Prohibition Against Explicitly Religious Activities As Part of TEFAP and CSFP Activities
FD-037 Office of Management and Budget Uniform Guidance Audit Requirements
Second Access, Participation, Eligibility, and Certification Study (APEC II): Estimating and Validating Statistical Models for Updating Estimates of Improper Payments in NSLP and SBP
WIC 2016-4 Verification of Certification Webinar Frequently Ask Questions
WIC 2016-5 Separation of Duties Webinar Frequently Ask Questions
SP07-2017 Completion of Fiscal Action in SY 2016-17 Administrative Reviews
SNAP E&T Pilot Projects FY 2016 Report to Congress
Free and Reduced Price School Meals Web-Based Model Application
SNAP Employment and Training Best Practices Study: Final Report
Joint Letter Aligning Federal Supports and Program Delivery for College Access and Completion
Special Nutrition Program Operations Study, SY 2013-14
School Nutrition Program Operations Study - SY 2012-13
FD-017 Meals Provided to Volunteers: Revised
Examining the Potential to Expand Data Matching in the School Meal Program Eligibility and Verification Processes
SP05 CACFP03 SFSP02-2017 Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
SP04-2017 Model Functional Requirements for State and Local Information Technology Systems
SP03-2017 Draft Tool for Local Agency Procurement Reviews for School Food Authorities in SY2016-2017 - Revised
SP02 CACFP01 SFSP01-2017 Updated Fiscal Year Reporting Timeline and Reporting Table
SP01-2017 Release of the Revised Federal State Agreement for Child Nutrition and Food Distribution Programs
SNAP E&T Pilot Projects FY 2015 Report to Congress
SP60-2016 Indirect Cost Guidance
Policy Memorandum on Modifications to Accommodate Disabilities in the School Meal Programs
SP59-2016 Modifications to Accommodate Disabilities in the School Meal Programs
FD-139 Clarification on Inventory Protection Requirements
2016-5 Separation of Duties
Approaches to Measuring Erroneous Payments in the National School Lunch Program and School Breakfast Program At The State Level
School Meals Application Materials in Nepali
School Meals Application Materials in Kru
School Meals Application Materials in Thai
School Meals Application Materials in Sudanese
School Meals Application Materials in Khmer
School Meals Application Materials in Punjabi
School Meals Application Materials in Ukranian
School Meals Application Materials in Karen
School Meals Application Materials in Burmese
School Meals Model Application Materials in Albanian
School Meals Application Materials in Kurdish
School Meals Application Materials in Bengali
School Meals Application Materials in Urdu
School Meals Application Materials in Yiddish
Page updated: November 20, 2019