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Date
FNS Document#
Title
05/06/2025
SP 11-2025, CACFP 09-2025, SFSP 05-2025
Using Federal Funds to Purchase Local Foods
11/20/2023
SP 01,CACFP 01, SFSP 01-2016
Procuring Local Meat, Poultry, Game and Eggs for Child Nutrition Programs
02/24/2022
State of Origin for USDA Foods
12/15/2021
SP02CACFP03SFSP01-2022
Updates to the Federal Micro-Purchase Threshold in 2 CFR 200.320(a)(1)
10/30/2019
SP20 CACFP07 SFSP06-2019
Federal Micro-Purchase and Simplified Acquisition Thresholds
01/18/2018
FD-144, SP04 SFSP01 CACFP04-2018
Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists
06/30/2017
SP39-2017
Local Agency Procurement Reviews for School Food Authorities
06/30/2017
SP38-2017
Compliance with and Enforcement of the Buy American Provision in the NSLP
10/19/2016
SP05 CACFP03 SFSP02-2017
Q&A: Purchasing Goods and Services Using Cooperative Agreements, Agents, and Third-Party Services
11/13/2015
SP12 CACFP05 SFSP09-2016
Guidance on Competitive Procurement Standards for Program Operators
11/06/2015
SP03 CACFP03 SFSP03-2016
Procurement Standards and Resource Management Requirements Related to Franchise Agreements
10/30/2015
SP02 CACFP02 SFSP02-2016
Questions and Answers on the Transition to and Implementation of 2 CFR Part 200
03/18/2015
SP30 CACFP16 SFSP18-2015
Office of Management and Budget Super-Circular 2CFR Part 200
12/02/2014
SP09 CACFP03 SFSP02-2015
Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
03/06/2014
FD-133
School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
04/19/2013
SP35-2013
State Agency Oversight and Monitoring of School Food Authority Contracts with Food Service Management Companies
02/12/2013
SP23-2013
Requirement that SAs and SFA Review FSMC Cost Reimbursable Contracts and Contracts Associated with USDA Foods
02/13/2012
FD-119
Soliciting Bids from Commercial Distributors for End Products
02/01/2011
SP18-2011
Procurement Geographic Preference Q&As
10/22/2010
FD-110; SP05-2011
Further Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies
11/13/2009
SP08 CACFP05 SFSP06-2010
Geographic Preference for the Procurement of Unprocessed Agricultural Products in the Child Nutrition Programs
10/09/2009
SP02 CACFP02 SFSP02-2010
Procurement Questions
10/09/2009
SP01 CACFP01 SFSP01-2010
Applying Geographic Preferences in Procurements for the Child Nutrition Programs
01/23/2009
SP10-2009
Economic Price Adjustments in Vendor Contracts
01/09/2009
SP07-2009
Reminder: Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Programs
05/01/2008
SP21-2008
Prototype Language for Return of Discounts, Rebates and Credits to School Food Authorities
03/12/2008
SP15-2008
Allowability of Procurement Fees in School Food Authority Contracts
01/28/2008
SP09-2008
Final Rule, Procurement Requirements for the National School Lunch, School Breakfast and Special Milk Programs
01/23/2007
SP02-2007
School Districts and Federal Procurement Regulations
04/25/2006
SP19-2006
April 2006 Procurement Questions
03/10/2006
SP16-2006
Record-Keeping Requirements
01/18/2006
SP10-2006
Implementing the Revised School Meal Recipes
07/05/2005
July 2005 Procurement Questions
05/24/2005
Procurement Questions
04/29/2005
Recent Procurement Procedure Questions
10/13/2004
School Districts and Federal Procurement Regulations
07/09/2004
Providing Information versus Writing Bid Specifications and Contract Terms
04/08/2004
Applicability of Federal Requirements to State Agency Procurements
Page updated: November 20, 2019