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Date FNS Document# Title
Evaluation of the School Meal Data Collection Process
WIC Infant and Toddler Feeding Practices Study 2 (ITFPS-2): Third Year Report
SNAP - FY 2020 Cost of Living Adjustments
WIC Racial-Ethnic Group Enrollment Data 2016
Exploring the Causes of State Variation in SNAP Administrative Costs
SFSP Characteristics Study
WIC Racial-Ethnic Group Enrollment Data 2014
Demonstration Projects to End Childhood Hunger
An Estimate of Potential Identity Theft In SNAP In Two States
The Evaluation of Food Insecurity Nutrition Incentives Interim Report
Expenditures on Children by Families
Reaching Those in Need: Estimates of State SNAP Participation Rates in FY 2016
Characteristics of SNAP Households: FY 2017
Health and Medicine Division Study
USDA DoD Fresh in Schools SY 2016-2017
USDA Foods in Schools Summary by Program SY 2016-2017
USDA Foods in Schools State Overview SY 2016-2017
USDA Foods in Schools SY 2016-2017
Direct Certification in the National School Lunch Program Report to Congress: State Implementation Progress, SY 2015-16 and 2016-17
A Short History of SNAP
WIC Racial-Ethnic Group Enrollment Data 2002
WIC Racial-Ethnic Group Enrollment Data 2004
WIC Racial-Ethnic Group Enrollment Data 2006
WIC Racial-Ethnic Group Enrollment Data 2008
WIC Racial-Ethnic Group Enrollment Data 2010
WIC Racial-Ethnic Group Enrollment Data 2012
WIC Racial-Ethnic Group Enrollment Data 2000
CACFP Sponsor and Provider Characteristics Study
Trends in SNAP Participation Rates: FY 2010-2016
WIC Participant and Program Characteristics
WIC Participant and Program Characteristics 2016
WIC Infant and Toddler Feeding Practices Study 2 (ITFPS-2): Second Year Report
Evaluation of Pilot Project for Procurement of Unprocessed Fruits and Vegetables
Evaluation of Demonstration Projects to End Childhood Hunger (EDECH): Final Interim Evaluation Report
Trends in SNAP Participation Rates: FY 2010-2015
2015 Expenditures on Children By Families
WIC Infant and Toddler Feeding Practices Study 2: Infant Year Report
Expenditures on Children by Families, 2015 - Graphics
Multi-Agency Task Force Report to Congress, July 2016
Nutrient and Food Group Analysis of USDA Foods in Five of its Food and Nutrition Programs - 2014
Report to Congress: Reducing Paperwork in CACFP
Assessment of the Contributions of an Interview to Supplemental Nutrition Assistance Program Eligibility and Benefit Determinations
Analyses of the Contributing Factors Associated With Foodborne Outbreaks in School Settings (2000–2010)
Healthy Incentives Pilot Final Evaluation Report
2013 Expenditures on Children By Families
Trends in Dietary Fiber in the U.S. Food Supply Fact Sheet
Nutrient Content of the U.S. Food Supply, 1909-2010
Nutrient Content of the US Food Supply
Food Prices Database, 2001-02
Special Nutrition Program Operations Study: State and SFA Policies and Practices for School Meals Programs SY 2011-12
Page updated: November 20, 2019