FNS Documents & Resources (Compact View)

Date	FNS Document#	Title
12/13/2022	FNS-464	The Whole Grain Resource for the National School Lunch and Breakfast Programs
10/13/2022		Celebrating the Flavors of School Meals
10/11/2022		National School Lunch Week Social Media Shareables
09/22/2022		CN Flexibilities for Summer 2022 and School Year 2022-23
08/31/2022		Unpaid Meals: Best Practices to Ensure Student Access to Meals
08/18/2022		Fueling My Healthy Life
08/15/2022		Local School Wellness Policies
08/12/2022		USDA Foods Processing Program: Tips on How to Efficiently and Effectively Utilize USDA Foods Diverted to Processors
08/01/2022		School Meals Programs Comparison Table of Flexibilities for School Year 2021-22 and School Year 2022-23
08/01/2022		Local School Wellness Policy Outreach Toolkit
07/22/2022		Support for Child Nutrition Program Operators
07/14/2022		Federal-State Agreement Child Nutrition and Food Distribution Programs
07/12/2022		USDA DoD Fresh Fruit and Vegetable Program
07/11/2022		Food Buying Guide for Child Nutrition Programs
07/06/2022		Overview of the Keep Kids Fed Act and New Supply Chain Assistance Funding
06/09/2022	FNS-605	This Summer, Eat Smart to Play Hard: A Parent’s Guide
05/20/2022	792	Professional Standards Training Tracker Tool Brochure
05/12/2022		Transitioning to Normal Child Nutrition Operations: Additional Waiver Opportunities
02/17/2022		Transitional Standards for Milk, Sodium, and Whole Grains - Industry Partners Webinar
01/27/2022		Nutrition in the CSFP Food Package
10/28/2021		TEFAP Fresh Produce
10/13/2021		Thanking School Nutrition Professionals
09/09/2021	FNS-155	FNS-155: Inventory Management Register
09/02/2021		Planning for a Dynamic School Environment Webinar: Guidance for Meal Service Flexibilities for SY 2021-22
08/23/2021		Procurement Strategies for SY 2021-22: Webinar for School Food Authorities
08/23/2021		Procurement Strategies for SY 2021-22: Webinar for State Agencies
07/28/2021		USDA Foods Cheese in CSFP
06/30/2021	FNS-897	Offering Smoothies as Part of Reimbursable School Meals
06/30/2021	FNS-897-S	Ofrecimiento de batidos como parte de las comidas escolares reembolsables
06/25/2021		USDA Foods in Schools Photo Contest
06/25/2021		USDA Foods in Schools Infographics
06/03/2021		USDA Foods Program Disaster Manual
05/28/2021		Receipting TEFAP Fresh Produce
05/21/2021		CSFP Sharing Gallery
04/12/2021		Best Practices to Safely Handle and Store USDA Foods at Home
03/02/2021		Walleye Recipes Sheet
03/02/2021		COVID-19 School Meal Spotlights
02/18/2021		FDPIR Household Certification Training Course
10/03/2012		National School Lunch Program Meal Pattern
05/31/2012	FNS-191	FNS-191: Racial/Ethnic Group Participation - CSFP
08/18/2011		Measuring the Ambient Storage Temperature in a Transport Unit Containing Shell Eggs Packaged For The Ultimate Consumer
07/12/2011		Indirect Costs
06/07/2011		Alternate Protein Product Sample Documentation