12/30/2014
FD-136
Cancellation of Policy Memorandum FD-085, Nonfat Dry Milk Processing
12/12/2014
SFSP10-2015
Summer Food Service Program Questions and Answers 2014
12/10/2014
CACFP05 SFSP07-2015
Health and Safety Inspection Requirements
12/08/2014
SFSP06-2015
Categorical Eligibility in the Summer Food Service Program
12/02/2014
SP09 CACFP03 SFSP02-2015
Written Codes of Conduct and Performance of Employees Engaged in Award and Administration of Contracts
11/21/2014
SP08-2015
Updated E-Rate Guidance for Schools Electing Community Eligibility
11/20/2014
Final Rule: Direct Certification of Eligibility for Free and Reduced Price Meals and Free Milk in Schools
11/20/2014
Interim Rule: Marketing and Sale of Fluid Milk in Schools
11/18/2014
SP07-2015
Assessing Proposed Nutrition Education Costs in the NSLP and SBP
10/31/2014
CACFP01 SFSP01-2015
Duration of Income Eligibility Determinations: Guidance and Q&As
09/22/2014
SP66-2014
Information and Guidance on the Domestic Beef Market
09/16/2014
SP65-2014
Instructions for Reporting State Administrative Funds for Implementing the New Meal Patterns
09/16/2014
SP56-2016
Additional Guidance for the Implementation of the Administrative Reviews in School Nutrition Programs Final Rule
09/11/2014
SP63-2014
Smart Snacks Standards for Exempt Foods when Paired Together
09/08/2014
SP62-2014
New LEA Second Review of Applications Report
08/12/2014
SP59-2014
State Agency Fundraiser Elections and Exemptions
07/16/2014
National School Lunch, Special Milk, and School Breakfast Programs: National Average Payments/Maximum Reimbursement Rates (July 1, 2014 - June 30, 2015)
06/30/2014
SP53-2014
Transition of Foods and Foods of Minimal Nutritional Value to Smart Snacks in School Standards
06/19/2014
SP51-2014
Eligibility Effective Date for Directly Certified Students
05/30/2014
Responding to Food Recall Procedures for Recalls of USDA Foods
05/19/2014
SP 46-2014, CACFP 12-2014, SFSP 18-2014
Disaster Response
05/13/2014
FD-135
Revised Policy on Certification Periods for Zero Income Households
05/13/2014
SP44-2014
Q&As Related to the Independent Review of Applications
04/24/2014
SFSP16-2014
Streamlined and Simplified Summer Food Service Program Requirements: FAQs
04/24/2014
SP42 SFSP17 CACFP11-2014
Sharing Aggregate Data to Expand Program Access and Services in Child Nutrition Programs
04/22/2014
SP40-2014
Smart Snacks Nutrition Standards and Culinary Education Programs
04/17/2014
SP36-2014
Smart Snacks Nutrition Standards and Exempt Fundraisers
03/28/2014
SP30-2014
Determining Eligibility for Two Cent Differential Reimbursement in New Schools
03/21/2014
FD-134
Minimum Inventory Protection Requirements for Processors Participating in the National Processing Program
03/14/2014
SP26-2014
New Q&As Related to the Certification of Compliance with Meal Requirements for the NSLP
03/06/2014
FD-133
School Food Authorities Purchasing Produce from Department of Defense Vendors using Section 4 and 11 FFVP Funds
03/06/2014
SP24-2014
Additional Administrative Reviews Guidance
02/20/2014
FD-132
Questions and Answers Related to the FDPIR: Income Deductions and Resource Eligibility Final Rule
01/22/2014
SP17-2014
Discretionary Elimination of Reduced Price Charges in the School Meal Programs
01/16/2014
SFSP13-2014
Procurement Thresholds in the Summer Food Service Program
12/29/1999
Final Rule: SFSP Meal Service During the School Year, Paperwork Reduction, and Targeted State Monitoring
12/28/1999
Interim Rule: SFSP Implementation of Legislative Reforms
09/20/1999
Final Rule: School Nutrition Programs Nondiscretionary Technical Amendments
09/02/1999
Final Rule: FMNP Legislative Changes From the William F. Goodling Child Nutrition Reauthorization Act of 1998
08/25/1999
Proposed Rule: Modification of the Vegetable Protein Products Requirements for the NSLP, SBP, SFSP and CCFP
07/20/1999
Proposed Rule: Modification of the Vegetable Protein Products Requirements for the NSLP, SBP, SFSP and CACFP
03/30/1999
CACFP 05-99, SFSP 21-1999
Participation of Emergency Shelters Serving Homeless Children
02/12/1999
SFSP Policy Memorandum # 19-99
Small Resource Farmers and Gleaning
11/08/1991
Approval of Child Care Institutions for the Summer Food Service Program