Skip to main content
Date FNS Document# Title
FD-147 Policy Cancellation Memorandum
USDA Foods in Schools State Overview SY 2017-2018
USDA Foods in Schools Summary By Program SY 2017-2018
USDA Foods in Schools SY 2017-2018
USDA DoD Fresh in Schools SY 2017-2018
Terms and Conditions for Funds Available for Storage and Distribution of Food Purchase Distribution Program Foods
Obligation and Liquidation of FY 2019 Trade Mitigation Eligible Recipient Agency Operational Funds
Employment and Training Resources Available to States
FD-146 FD-146: Questions and Answers about Distribution Procedures in TEFAP
Best Practices to Minimize Food Waste
Information on the Bill Emerson Good Samaritan Food Act
Q&As on SNAP E&T Provisions of the Farm Bill
Farm Bill Changes to TEFAP State Plan Requirements and Food Funding Formula
SP19-2019 State Agency Food Safety Inspections Report for SY 2018-19
Delivering SNAP Employment and Training Program Components through the Statewide Workforce Development System
FD-064 Management of Donated Food Inventories at Processors
SNAP E&T In Action: Self-Sufficiency
SNAP E&T in Action: Fit for Purpose
SNAP E&T in Action: New Partnerships
SNAP E&T in Action: Economic Impact
SNAP Section 4005 of the Agriculture Improvement Act of 2018 - Informational Memorandum
Terms and Conditions for Funds Available for Storage and Distribution of Trade Mitigation Program Foods
FD-145 USDA Foods Processing Program: Cancellation of Policy Memoranda
USDA Foods Business Management Improvement
Total TEFAP Assistance to States in FY 2017
FD-107 Donated Food Storage, Distribution, and Product Dating
SP40-2017 2017 Edition of Accommodating Children with Disabilities in the School Meal Programs
FD-041 Distribution of TEFAP Foods to Children (Revised)
FD-036 TEFAP Local-Level Record Keeping and Reporting Requirements
Monitoring Orders, Submitting Changes, and PO Modifications Webinar
Clarification of SNAP Education and Training Outcome Reporting Part II
FD-143 Prohibition of SNAP Recruitment and Promotion Activities by FDPIR and TEFAP Administering Agencies
Ethylene Gas
Policy Clarifications for Administering the SNAP Employment and Training Programs
SP57-2013 Q&As Regarding the Use of SAE Funds and SAE Reallocation Funds in the Food Distribution Program for Child Nutrition Programs
FD-062 Electronic Receipting for USDA Direct and Multi-Food Shipments (Revised)
SEBTC Demonstration: Evaluation Findings for the Full Implementation Year 2012 Final Report
SP37-2013 Enhancing the School Food Safety Program FAQs
School Associated Foodborne Outbreak Data
USDA Foods Farmers-Families
Final FY 2013 Administrative Funding for TEFAP
FD-129 USDA Foods Bone-in-Chicken Products
TEFAP: Allocation of Disaster Supplemental Appropriations
FD-128 Determining Inventory Levels of USDA Foods for Use in TEFAP and Inventory Reporting Requirements
FY 2013 Funding for TEFAP
FD-097 Allowability of Participant Payments and Contributions for Foods Donated by the USDA and/or Non-USDA Sources
FD-095 Use of TEFAP Administrative Funds for Expenses Associated with Foods Secured From Other Sources
FD-066 Continuation of USDA Food Assistance During a Human Pandemic (Revised)
FD-094 Cancellation of FD-063, Household Eligibility Determinations for Disaster or Emergency Evacuees Residing with a Host Family
SNAP - Funding Education Components in the Employment and Training Program
Page updated: November 20, 2019