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FNS Contacts

FNS Contacts

Use the search filters at the left to find specific program, tribal, state/territory or regional contacts.

Department Child Nutrition Program Administration
Address

89 Washington Ave.
Room 375-EBA
Albany, NY 12234-0055
United States

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General Contact Information
Phone 518-473-8781 (school nutrition programs) (phone)
fax 518-473-0018 (school nutrition programs) (fax)
Phone 518-486-1086 (SFSP) (phone)
fax 518-474-9920 (SFSP) (fax)
Email cn@nysed.gov
Email cnsfsp@nysed.gov
Website
NYSED Child Nutrition Programs
NYSED SFSP
Program Contacts
Kimberly Vumbaco
Director
Email Icon kimberly.vumbaco@nysed.gov
Additional Information

If you need proof of enrollment or an eligibility letter for the National School Lunch Program, please contact your child’s school district directly.

FNS Programs Fresh Fruit and Vegetable ProgramNational School Lunch ProgramSUN MealsSchool Breakfast ProgramSpecial Milk Program
FNS Regional Office Contact Information Northeast Regional Office (NERO)
10 Causeway St.
Room 501
Boston, MA 02222-1069
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Phone 617-565-6370
Agency staff should use this form to request changes to the information displayed.
Department Office of Child Nutrition
Address

1900 Kanawha Blvd. E
Building 6, Suite 750
Charleston, WV 25305
United States

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General Contact Information
Phone 304-558-2708 (phone)
Website
Child Nutrition
Program Contacts
Tony Crago
Phone Icon 304-558-2347
Email Icon acrago@k12.wv.us
Additional Information

If you need proof of enrollment or an eligibility letter for the National School Lunch Program, please contact your child’s school district directly.

FNS Programs Child and Adult Care Food ProgramFresh Fruit and Vegetable ProgramNational School Lunch ProgramSUN MealsSchool Breakfast ProgramSpecial Milk ProgramThe Patrick Leahy Farm to School Program
FNS Regional Office Contact Information Mid-Atlantic Regional Office (MARO)
300 Corporate Boulevard
Robbinsville, NJ 08691-1518
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Phone 609-259-5025
Agency staff should use this form to request changes to the information displayed.
Page updated: June 14, 2023