Resource | Research Reports
CACFP At-Risk Afterschool Meals Best Practices, 2011
This report identifies practices pilot state agencies and household; program operators used to implement and administer the at-risk afterschool meals component of CACFP, challenges they encountered, and solutions they developed.
06/05/2013
Resource | Research and Data | Payment Accuracy and Program Integrity
School Food Authority Administration of National School Lunch Program Free and Reduced Price Eligibility Determination
From July to September 2002, FNS reviewed the free and reduced price eligibility determination process (i.e., application, verification, reapplication, meal ticket status) for each of 3,474 applications selected for verification in 14 large school food authorities in the 2001-02 school year. These SFAs enroll nearly one million children, among whom 45 percent were approved for free meals and 7 percent were approved for reduced price meals as of Oct. 31, 2001.
08/01/2003