This study provides an overview of the risk assessment tools currently used by the state agencies that administer the Supplemental Nutrition Assistance Program to categorize those program applications more likely to incur payment errors and allocate resources to improve the accuracy of benefit payments to families participating in SNAP.
This report, the latest in an annual series, presents 2023 national and state-level estimates of the number of people eligible to receive benefits provided through the Special Supplemental Nutrition Program for Women, Infants, and Children and the percentage of the eligible population and the general U.S. population participating in the program.
This study is a two-part series designed to provide insight into the current geographic coverage and density of WIC retailers across the United States and to assist states in ensuring they are providing adequate participant access to WIC foods in their communities.
This dashboard describes the economic and demographic characteristics of households participating in SNAP by state and over time, as well as SNAP participation rates by state and by household characteristic.
This report, in the WIC Infant and Toddler Feeding Practices Study 2 (WIC ITFPS-2)/ “Feeding My Baby” Study analyzes the long-term impact of the USDA’s Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) by gathering information on caregivers and children over the first nine years of the child's life after enrollment in WIC, regardless of their continued participation in the program.
We release annual reports describing the persons and households participating in the Supplemental Nutrition Assistance Program (SNAP). This report uses the fiscal year 2023 SNAP Quality Control data to examine the demographic characteristics and economic circumstances of SNAP households at the national and state level.
The WIC and FMNP Modernization Evaluation tracks the progress and outcomes of program modernization efforts funded by Congress in 2021. This first annual report provides an overview of the WIC and FMNP modernization efforts underway and highlights early implementation findings, covering activities from September 2022 - September 2024.
This data collection fulfills states' reporting requirements and describes trends in program participation during the COVID-19 pandemic from July 2021 through September 2022. It is part of an ongoing study series examining child nutrition program operations, repurposed to collect waiver usage and trends in program participation and operations during the pandemic.
This report explores different approaches to reevaluating the Thrifty Food Plan, which represents a low-cost, nutritious diet comprised of foods and beverages consumed at home and is used to calculate SNAP benefit amounts.
Adult day care centers have been eligible to participate in the Child and Adult Care Food Program (CACFP) since 1987. The objective of this study is to better understand key characteristics of adult day care centers participating in CACFP.