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Resource | Research and Data Direct Certification in the National School Lunch Program: State Implementation Progress, SY 2012–13: Report to Congress

This report responds to the requirement of PL 110-246 to assess the effectiveness of state and local efforts to directly certify children for free school meals. Direct certification is a process conducted by the states and by local educational agencies to certify eligible children for free meals without the need for household applications.

12/05/2013
Resource | Research and Data Enhanced Summer Food Service Program (eSFSP)

The eSFSP projects test changes to the existing structure and delivery mechanism of SFSP to determine if they lead to increased participation.

11/08/2013
Resource | Research and Data Summary-Preliminary Report on the Feasibility of Computer Matching in the National School Lunch Program

The Child Nutrition and WIC Reauthorization Act of 2004 directed the Secretary of Agriculture to conduct a study of the feasibility of using computer technology (including data mining) to reduce over certification, waste, fraud and abuse in the National School Lunch Program.

03/14/2013
Resource | Research and Data | Participation Rates National and State - Level Estimates of WIC Eligibles and Program Reach 2010

This report offers updated estimates of the population that met these criteria and was eligible for WIC benefits in 2010. This report includes (1) estimates of the number of eligibles (including children by single year of age) and coverage rates; (2) updated estimates in U.S. territories; and (3) confidence intervals.

01/02/2013
Resource | Research and Data | Payment Accuracy and Program Integrity CACFP Assessment of Sponsor Tiering Determinations 2011

This is the seventh wave of a program assessment of the family daycare homes in the CACFP, 2011. The assessment provides a national estimate of the share of CACFP-participating family daycare homes that are approved for an incorrect level of per meal reimbursement, or reimbursement "tier," for their circumstances. 

12/19/2012
Resource | Research and Data | Food/Nutrient Analysis School Nutrition Dietary Assessment Study IV

This report summarizes findings from the fourth School Nutrition Dietary Assessment Study, which collected data from nationally representative samples of school districts and schools in school year 2009-10. 

12/12/2012
Resource | Research and Data | Participation Rates SNAP Participation Rates: Fiscal Year 2010

This report is the latest in a series on SNAP participation rates. Estimates are based on the March 2011 Current Population Survey and program administrative data for fiscal year 2010. The findings represent participation rates for FY 2010.

12/01/2012
Resource | Research and Data | Payment Accuracy and Program Integrity Modeling of High-Risk Indicators of Certification Error in the National School Lunch Program

The Access, Participation, Eligibility, and Certification study found that one in five children certified for free or reduced- price meals in school year 2005-2006 was erroneously certified or incorrectly denied benefits. This study builds on APEC with three objectives: Develop an econometric model to identify indicators of local education authorities with high risk of certification error. Identify the key relationships between certification error and local characteristics. Provide a Web-based monitoring tool that will apply model parameters to annual Verification Summary Report data.

04/19/2012
Resource | Research and Data | Assessing/Improving Operations Building a Healthy America: A Profile of SNAP

As the time for reauthorization of SNAP again approaches, it is useful to take stock of its accomplishments, identify those features that have contributed to its success, and look for new opportunities to strengthen operations to achieve program goals more fully. To that end, this is a summary of past research on program operations and outcomes.

04/12/2012
Resource | Research and Data | Breastfeeding Evaluation of the Birth Month Breastfeeding Changes to the WIC Food Packages

In 2006, FNS asked the Institute of Medicine to review the WIC food packages. The IOM proposed major changes to improve nutrition and encourage breastfeeding but also expressed the concern that changes related to partial breastfeeding may have unintended consequences. The IOM recommended that FNS conduct an impact study evaluating the birth month breastfeeding changes to the WIC food packages. 

01/05/2012
Page updated: September 16, 2025