Resource | Research and Data | Assessing/Improving Operations
Best Practices in USDA Disaster SNAP Operations and Planning
Through an examination of 5 disasters in 4 states, this study develops recommendations for best practices in planning for, implementing, and operating D-SNAP.
12/14/2023
Resource | Research and Data | Assessing/Improving Operations
School Foodservice Indirect Cost Study
The Healthy, Hunger-Free Kids Act directed USDA to study the extent to which school food authorities participating in the National School Lunch and School Breakfast programs pay indirect costs to local education agencies. It specifically requested an assessment of the methodologies used to establish indirect costs, the types and amounts of indirect costs that are charged and not charged to the school foodservice account, and the types and amounts of indirect costs recovered by LEAs.
03/31/2014