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Resource | Research and Data | Food/Nutrient Analysis School Nutrition Dietary Assessment Study IV

This report summarizes findings from the fourth School Nutrition Dietary Assessment Study, which collected data from nationally representative samples of school districts and schools in school year 2009-10. 

12/12/2012
Resource | Research and Data | Participation Rates Reaching Those in Need: State SNAP Participation Rates in 2010

This report – the latest in an annual series – presents estimates of the percentage of eligible persons, by state, who participated in SNAP during an average month in FY 2010 and in the 2 previous fiscal years. This report also presents estimates of state participation rates for eligible “working poor” individuals (persons in households with earnings) over the same period. Although SNAP provides an important support for working families, the working poor has participated at rates that are substantially below those for all eligible persons.

12/01/2012
Resource | Research and Data | Participation Rates SNAP Participation Rates: Fiscal Year 2010

This report is the latest in a series on SNAP participation rates. Estimates are based on the March 2011 Current Population Survey and program administrative data for fiscal year 2010. The findings represent participation rates for FY 2010.

12/01/2012
Resource | Report to Congress A Report to Congress – Executive Summary

This report responds to a Congressional mandate for FNA to establish a long-range plan for the development and implementation of state agency Management Information Systems in the Special Supplemental Nutrition Program for Women, Infants and Children.

03/20/2012
Resource | Research and Data | Breastfeeding Evaluation of the Birth Month Breastfeeding Changes to the WIC Food Packages

In 2006, FNA asked the Institute of Medicine to review the WIC food packages. The IOM proposed major changes to improve nutrition and encourage breastfeeding but also expressed the concern that changes related to partial breastfeeding may have unintended consequences. The IOM recommended that FNA conduct an impact study evaluating the birth month breastfeeding changes to the WIC food packages. 

01/05/2012
Resource | Research and Data | Food/Nutrient Analysis Nutrient and MyPyramid Analysis of USDA Foods in Five of Its Food and Nutrition Programs

This report contains nutrient and food group analyses of the USDA Foods distributed through the NSLP, CACFP, CSFP, FDPIR and TEFAP in fiscal year 2009.

01/01/2012
Resource | Research Reports | Assessing/Improving Operations WIC Participant and Program Characteristics 2002

The WIC Participant and Program Characteristics (PC 2004) report summarizes demographic characteristics of WIC participants nationwide in April 2004, along with information on participant income and nutrition risk characteristics. A national estimate of breastfeeding initiation for WIC infants is included. The report also describes WIC members of migrant farm-worker families.

09/01/2003
Resource | Research and Data | Participation Rates Trends in the FSP Participation Rates: Focus on 1999 to 2001

This report is the latest in a series on trends in Food Stamp Program participation rates based on the March Current Population Survey. This report focuses on changes in rates from 1999 to 2001. Two sets of participation rates are presented: one for September and the other an average for each fiscal year. The September participation rates provide a point-in-time estimate whereas the FY rates provide an average rate over the course of a year.

07/01/2003
Resource | Research and Data | Nutrition Education Environmental Scan and Audience Analysis for Phase II of Eat Smart. Play Hard.

FNA launched the Eat Smart. Play Hard. campaign to promote USDA’s healthy eating and physical activity messages to children ages 2–18 and their caregivers. This campaign is an FNA agency-wide initiative and represents the latest effort by FNA to meet its strategic goal of improving the nutrition of children and low-income adults while at the same time addressing the major public health issue of the increasing prevalence of obesity among our nation’s youth. 

03/01/2003
Page updated: July 21, 2026