This second annual report of the WIC and FMNP Modernization Evaluation provides an overview of modernization efforts underway and highlights early implementation findings, covering activities through December 2025.
This study provides an overview of the risk assessment tools currently used by the state agencies that administer the Supplemental Nutrition Assistance Program to categorize those program applications more likely to incur payment errors and allocate resources to improve the accuracy of benefit payments to families participating in SNAP.
This report, the latest in an annual series, presents 2023 national and state-level estimates of the number of people eligible to receive benefits provided through the Special Supplemental Nutrition Program for Women, Infants, and Children and the percentage of the eligible population and the general U.S. population participating in the program.
This series of annual reports presents national and state-level estimates of the number of people eligible to receive WIC benefits and the percentage of the eligible population and the general U.S. population participating in WIC.
This study is a two-part series designed to provide insight into the current geographic coverage and density of WIC retailers across the United States and to assist states in ensuring they are providing adequate participant access to WIC foods in their communities.
The WIC Participant Access to Vendors study series is designed to provide insight into the geographic coverage and density of WIC vendors across the United States and to assist states in ensuring they are providing adequate participant access to WIC foods in their communities.
These studies examine the policies and procedures in SNAP and the three NAP programs. The first report includes results of a survey of states regarding language access and procedures. The second is a report on case-studies of the give in-depth details of language access policies in four states. The final report examines the language access policies in the NAP programs in American Samoa, The Commonwealth of the Northern Mariana Islands, and Puerto Rico.
This report, the latest in a series of annual reports on WIC eligibility, presents 2022 national and state estimates of the number of people eligible for WIC benefits and the percents of the eligible population and the US population covered by the program, including estimates by participant category.
SNAP helps put healthy food within reach for those in need. This dashboard is intended to provide the public with an understanding of how SNAP helps make nutritious food more affordable for low-income households.
Through an examination of 5 disasters in 4 states, this study develops recommendations for best practices in planning for, implementing, and operating D-SNAP.