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USDA Announces Harvest to Hallways Initiative to Invest in Child Nutrition Programs

Today, U.S. Secretary of Agriculture Brooke L. Rollins and Health and Human Services Secretary Robert F. Kennedy Jr. announced sweeping new efforts to strengthen school meals by connecting more American farmers with local schools, investing in school kitchen infrastructure, and giving states and school districts new tools to serve healthier, more nutrient-dense meals to America’s children.

08/24/2026
The Real Food Guide To School Breakfast

This fact sheet highlights healthy foods that are part of a balanced school breakfast. Learn about why eating breakfast is important for learning and how parents can help their child eat a healthy breakfast at school.

The Real Food Guide to School Lunch for Families fact sheet
The Real Food Guide To School Lunch

This fact sheet shows real, whole, nutrient-dense foods that contribute to a balanced school lunch and aligns with the Dietary Guidelines for Americans, 2025–2030. Learn about ways to help children make healthy food and beverage choices at school.

ear of corn and farm to school grants dashboard
Farm to School State Formula Grants Dashboard

We provided $60 million from the American Rescue Plan Act to improve food and agriculture supply chain resiliency for 54 state agencies that administer the National School Lunch Program. Use this dashboard to explore successes implemented by each state and territory.

07/30/2026
USDA Proclamation: National WIC Breastfeeding Week

In appreciation of breastfeeding mothers and of all the dedicated volunteers, professionals, communities, and organizations who support their efforts, I, Brooke Rollins, Secretary of Agriculture, do hereby proclaim Aug. 1–7, 2026, as National WIC Breastfeeding Week.  

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