The 2023 Farm to School Census FAQ addresses common issues for school food authorities responding to the Farm to School Census. 

2023 Farm to School Census logo and stickers.

This final rule amends the Community Eligibility Provision (CEP) regulations by lowering the minimum identified student percentage (ISP) from 40 percent to 25 percent. 

State agencies used these grants to implement and evaluate nutrition education, meal service training, and environmental changes in school or child care settings. This booklet showcases only a small portion of the wide array of grantee activities conducted.

This guidance applies to state agencies and local educational agencies administering the National School Lunch Program and the School Breakfast Program. This guidance provides information on the final rule, Child Nutrition Programs: Community Eligibility Provision – Increasing Options for School.

This poster is used educate middle and high school students in selecting a reimbursable breakfast under Offer versus Serve.

This poster is used to educate elementary students in selecting a reimbursable breakfast under Offer versus Serve.

This tip sheet was designed for school foodservice professionals to provide an overview of Offer versus Serve guidance for breakfast meal service.