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Resource | Final Rule Final Rule: School Food Safety Inspections

This final rule adopts without change the food safety inspections requirements for the National School Lunch Program and the School Breakfast Program set forth in a previous interim rule issued by the Food and Nutrition Service as a result of the Child Nutrition and WIC Reauthorization Act of 2004. 

09/02/2009
Resource | Guidance Documents Career Transition Assistance Plan And Interagency Career Transition Assistance Plan Selection Priority

Career Transition Assistance Plan And Interagency Career Transition Assistance Plan Selection Priority

09/02/2009
Resource | Research and Data | Participation Rates WIC Eligibles and Coverage - 1994 to 2007; Estimates of the Population Eligible for WIC Benefits

WIC provides food, nutrition education, breastfeeding support, and health care and social service referrals to nutritionally at-risk low-income pregnant women, new mothers, infants, and children through age 4. This report offers updated estimates of the population that met these criteria and was eligible for WIC benefits in each of the years 1994 through 2007.

09/01/2009
Resource | Research and Data Food Prices Database, 2003-04

The Center for Nutrition Policy and Promotion (CNPP) Food Prices Database presents the cost of these consumed foods for 2003-04. It shows the actual cost of an apple consumed, the cost of a glass of juice drunk, the cost of lasagna eaten, etc. For example, did you know that when you purchase a whole chicken and only consume the meat, your price per pound eaten is actually twice the price per pound purchased? This is because the weight of the skin and bones is about half of the whole chicken purchased. The information in this database should be of interest to nutrition educators and economists who wish to compare relative prices of different foods as consumed, rather than the purchase price.

09/01/2009
Resource | Policy Memos Continuation of USDA Food Assistance During a Human Pandemic (Revised)

This policy memorandum is the result of activities undertaken to plan a government-wide response to a potential human pandemic and addresses the operation of its USDA food programs during a major pandemic event. 

08/31/2009
Resource | Policy Memos Extending Categorical Eligibility to Additional Children in a Household

This memorandum modifies the policy related to categorical eligibility for free meals or free milk for children who are members of a household receiving assistance under SNAP, the Food Distribution Program on Indian Reservations or the Temporary Assistance to Needy Families Program.

08/27/2009
Resource | Policy Memos SNAP - Census 2010 Demonstration Project - Exclusion of Earned Income of Temporary Census Employees

The purpose of this memorandum is to advise you of the FNS decision to offer state agencies the opportunity to participate in a demonstration project to exclude earned income from temporary employment in the 2010 census.

08/24/2009
Resource | Policy Memos SNAP - Standard Utility Allowance (SUA) Annual Review and Adjustment Biennial Option

It has come to FNS's attention that, due to unusual shifts in utility costs, SNAP benefits to needy families may decrease when states make annual SUA adjustments this year - even if the circumstances of those households remain constant.

08/18/2009
Resource | Policy Memos American Recovery and Reinvestment Act State Administrative Funding Charts for FY 2010

On March 6, 2009, FNS allocated the FY 2009 funds under the American Recovery and Reinvestment Act of 2009. This is to allocate the funds for FY 2010

08/13/2009
Resource | Policy Modifications to the list of USDA-Approved Nutrient Analysis Software

This memorandum is to inform you of a recent change to the list of USDA-approved Nutrient Standard Menu Planning and School Meals Initiative nutrient analysis software programs available to state agencies, school food authorities and local schools to meet SMI requirements.

08/10/2009
Page updated: October 14, 2021