Hear from SNAP E&T programs about the strategies that they employ to meet the needs of their participants by helping them overcome these barriers to success.
This is the story of how an unlikely partnership led to life changing opportunities for SNAP participants. In this session, we hear how the Kansas E&T program partnered with the Food Safety and Inspection Service, and how that successful collaboration has given SNAP participants in Kansas the necessary skills sets and the pathway to move forward toward sustainable employment.
Participants will learn how San Diego County successfully scaled its E&T program, identified and engaged new partners, and increased SNAP E&T reimbursement. Participants will learn to develop a SNAP E&T vision; integrate SNAP E&T with existing workforce services; identify and evaluate potential partner agencies; create a reimbursement methodology that accurately calculates the reimbursement and maximizes return; and build strong and lasting partnerships.
Due to the challenges of COVID-19, state SNAP agencies and E&T providers have had to reimagine how they can bring the same personal touch to a virtual environment. View this video to learn the techniques, challenges, and successes that three E&T programs have encountered as they shifted to virtual (and hybrid) case management.
The core principle of a SNAP E&T program is to help individuals build a better, more sustainable future for themselves and their families. In this session, two workforce development experts will highlight their training programs and explain how they were able to expand their national program model across multiple states, creating better lives for SNAP participants in the process.
Welcome message to the 2020 SNAP E&T National Forum
FNS disaster nutrition assistance response information
CACFP Recipes for Child Care Homes and Adult Day Care.
Team Nutrition CACFP Organizations can request printed copies of CACFP Trainer’s Tool: Serving Milk. Quantities are limited and available while supplies last.
This report, the latest in an annual series dating back to 1976, provides information about the demographic and economic circumstances of SNAP households. Using a sample of SNAP Quality Control data that is representative at both the state and national level, this report summarizes the characteristics of households and individuals who participated in SNAP in fiscal year 2018.