This report examines patterns of SNAP benefit redemption in fiscal year 2017 and compares those patterns with findings from two similar studies conducted for fiscal years 2003 and 2009.
We are committed to providing opportunities to the families we serve, ensuring that with the program benefits we deliver, we also inspire hope.
These documents are samples of action plans submitted by prior grantees.
This report, part of an annual series, presents estimates, by state, of the percentage of eligible persons and working poor individuals who participated in SNAP during an average month in fiscal year (FY 2017) and the two previous fiscal years.
Esta hoja informativa, disponible en inglés y español, repasa los pasos para integrar con éxito los alimentos de origien local a los programas de nutrición infantil.
Summary of Reporting and Evaluation process for Farm to School Grantees
The 90-day closeout period is used by grantees to pay outstanding bills, complete the final progress report, and finalize the final SF 425 report. This page summarizes the grant close-out process for Farm to School grantees.
The 2020 Farm to School grant awardees report is a detailed summary of the projects receiving Farm to School grants for the upcoming grant cycle.
Each year, a growing number of schools are sourcing and serving safe, locally grown foods from nearby farmers or school gardens. Misconceptions about food safety should not keep schools from enjoying these nutritious and fresh food options. Get the facts with this quick reference sheet.