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Resource | Factsheets The Real Food Guide To School Breakfast

This fact sheet highlights healthy foods that are part of a balanced school breakfast. Learn about why eating breakfast is important for learning and how parents can help their child eat a healthy breakfast at school.

08/18/2026
Resource | Factsheets The Real Food Guide To School Lunch

This fact sheet shows real, whole, nutrient-dense foods that contribute to a balanced school lunch and aligns with the Dietary Guidelines for Americans, 2025–2030. Learn about ways to help children make healthy food and beverage choices at school.

08/18/2026
Resource | Webinars/Videos FY 2026 Team Nutrition Training Grant Informational Webinar

This informational webinar reviews the process to apply for the fiscal year 2026 Team Nutrition Training Grant: Growing Healthier Futures. 

07/01/2026
Grant FY 2026 Team Nutrition Training Grant

On Sept. 18, 2026, we awarded $9.5 million in fiscal year 2026 Team Nutrition Training Grant funds to 11 state agencies that administer the National School Lunch Program, School Breakfast Program, Summer Food Service Program, and the Child and Adult Care Food Program. Learn about the recipients!

07/01/2026
Resource | Report to Congress Fiscal Year 2024 USDA Nutrition Education Coordination Report to Congress

The USDA Nutrition Education Report to Congress Fiscal Year 2024 offers a description of nutrition education within the United States Department of Agriculture and a summary of coordinated nutrition education activities completed from October 2023 through September 2024.

04/23/2026
Resource | Federal Register Notices Comment Request: SNAP-Ed State Plan and Report System

This information collection updates existing reporting and recordkeeping requirements under the Supplemental Nutrition Assistance Program Education and Obesity Prevention Grant Program (SNAP-Ed).

04/20/2026
Resource | Research and Data Evaluation of the Healthy Fluid Milk Incentives Project, Fiscal Years 2021, 2022, and 2023

The Agriculture Improvement Act of 2018 authorized the Secretary of Agriculture to carry out Healthy Fluid Milk Incentives projects to develop and test methods to increase the purchase and consumption of fluid milk of SNAP households by providing incentives at the point of purchase. The Act requires biennial reporting on the status of projects and completed evaluations. The findings for the FY 2020 award were presented in the first report to Congress. This second report presents findings from the FY 2021, FY 2022 and FY 2023 pilot projects.
 

01/15/2026
Resource | Technical Assistance Discover MyPlate: Nutrition Education for Kindergarten

Explore the expanded edition of Discover MyPlate: Nutrition Education for Kindergarten. The updated set includes additional food cards and fun new resources showing where food comes from.

09/10/2025
Resource | Policy Information Collection Comment Request: SNAP-Ed State Plan and Annual Report System

This collection is a revision of a currently approved collection for the electronic reporting forms, SNAP-Ed Annual Report (Form FNS-925A) and SNAP-Ed State Plan (Form FNS-925B), as required in the 2018 Farm Bill.

09/03/2025
Resource | Guidance Documents Supplemental Nutrition Assistance Program Nutrition Education and Obesity Prevention Grant Program (SNAP-Ed) Questions and Answers

We are requesting states agencies provide notification of intent to close their FY 2025 SNAP-Ed grant and return unexpended grant funding. State agencies who do not wish to terminate their remaining FY 2025 SNAP-Ed funds must submit a state plan by Aug. 15, 2025, or no later than Aug. 31, 2025, if an extension is requested and approved. This should include an intent to expend funds by Sept. 30, 2026.

08/13/2025
Page updated: June 02, 2026